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Peperomia argyreia, the watermelon peperomia, is a species of flowering plant in the pepper family Piperaceae, native to northern South America, including Bolivia, Brazil, Ecuador, and Venezuela. The plant is not closely related to either watermelons or begonias. These terms relate to the shape, markings and texture of the leaves.
Solanum citrullifolium is a species of flowering plant in the Solanaceae family. [2] It is a nightshade referred to by the common name watermelon nightshade, [3] as its leaves somewhat resemble those of a watermelon plant. It is a white-stemmed shrub with purple star-shaped flowers.
It is a herbaceous perennial plant growing to 40–100 cm tall, with alternate, oblong-lanceolate leaves 5–14 cm long. The greenish-white flowers hang from axils on 1–2 cm thin kinked pedicels, each flower with six white tepals , 9–15 mm long.
The watermelon is an annual that has a prostrate or climbing habit. Stems are up to 3 metres (10 feet) long and new growth has yellow or brown hairs. Leaves are 60 to 200 millimetres (2 + 1 ⁄ 4 to 7 + 3 ⁄ 4 inches) long and 40 to 150 mm (1 + 1 ⁄ 2 to 6 in) wide. These usually have three lobes that are lobed or doubly lobed.
Pressed closely but not fused, e.g. leaves against a stem. aquatic plant A plant whose natural habitat is water, living in or on water for all or a substantial part of its lifespan; generally restricted to fresh or inland waters. arachnoid Cobwebby, from being covered with fine white hairs. arborescent Tree-like in growth or general appearance ...
Thirty forms of fleuron have code points in Unicode.The Dingbats and Miscellaneous Symbols blocks have three fleurons that the standard calls "floral hearts" (also called "aldus leaf", "ivy leaf", "hedera" and "vine leaf"); [7] twenty-four fleurons (from the pre-Unicode Wingdings and Wingdings 2 fonts) in the Ornamental Dingbats block and three more fleurons used in archaic languages are also ...
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The plants in this family are grown around the tropics and in temperate areas of the world, where those with edible fruits were among the earliest cultivated plants in both the Old and New Worlds. The family Cucurbitaceae ranks among the highest of plant families for number and percentage of species used as human food. [5]