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Product identifier (ingredient disclosure): Name or number used for a hazardous product on a label or in the SDS. The GHS label for a substance should include the chemical identity of the substance. For mixtures, the label should include the chemical identities of all ingredients that contribute to acute toxicity, skin corrosion or serious eye ...
Statements which correspond to related hazards are grouped together by code number, so the numbering is not consecutive. The code is used for reference purposes, for example to help with translations, but it is the actual phrase which should appear on labels and safety data sheets. [5]
a signal word – either Danger or Warning – where necessary hazard statements , indicating the nature and degree of the risks posed by the product precautionary statements , indicating how the product should be handled to minimize risks to the user (as well as to other people and the general environment)
EUH210: Safety data sheet available on request. EUH211: Warning! Hazardous respirable droplets may be formed when sprayed. Do not breathe spray or mist. EUH212: Warning! Hazardous respirable dust may be formed when used. Do not breathe dust. EUH401: To avoid risks to human health and the environment, comply with the instructions for use.
A chemical hazard symbol is a pictogram applied to containers and storage areas of dangerous chemical compounds to indicate the specific hazard, and thus the required precautions. There are several systems of labels, depending on the purpose, such as on the container for transportation, containers for end-use, or on a vehicle during transportation.
In United States safety standards, precautionary statements are sentences providing information on potential hazards and proper procedures. They are used in situations from consumer product on labels and manuals to descriptions of physical activities. Various methods are used to bring focus to them, such as setting apart from normal text ...
U.S. Surgeon General Vivek Murthy is calling for new warning labels on alcoholic drinks that inform consumers of the health risks — particularly an increased risk of at least seven types of ...
Classifying the potential hazards of chemicals and communicating information concerning hazards and appropriate protective measures to employees, may include, for example, but is not limited to, provisions for: developing and maintaining a written hazard communication program for the workplace, including lists of hazardous chemicals present ...
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