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However, dandelion flowers are borne singly on unbranched, hairless and leafless, hollow stems, while cat's ear flowering stems are branched, solid, and carry bracts. Both plants have a basal rosette of leaves and a central taproot. However, the leaves of dandelions are smooth or glabrous, whereas those of cat's ears are coarsely hairy. [17]: 740
Taraxacum officinale, the dandelion or common dandelion, [6] is a herbaceous perennial flowering plant in the daisy family, Asteraceae. The common dandelion is well known for its yellow flower heads that turn into round balls of many silver-tufted fruits that disperse in the wind. These balls are called "clocks" in both British and American ...
Plants may contain 25 to 50 leaves arranged in one or more rosettes at the upper end of the root. Taraxacum kok-saghyz can be differentiated from the common dandelion (Taraxacum officinale) by its generally smaller, grayish green leaves and hornlike structures on the bracts surrounding the bud. [6]
Taraxacum ceratophorum, also known as the horned dandelion, is a species of flowering plant within the genus Taraxacum and family Asteraceae. [1] This alpine species has a preference for mountainous habitat, where it can be found growing at elevations up to 3000 meters above sea level. [ 2 ]
Dandelion greens, escarole, collards and chicory are also excellent leafy picks that deliver fiber and a variety of essential vitamins, minerals and anti-inflammatory antioxidants, London adds ...
A rosette of leaves at the base of a dandelion Rosette growth form of the liverwort Ricciocarpos natans. In botany, a rosette is a circular arrangement of leaves or of structures resembling leaves. In flowering plants, rosettes usually sit near the soil, but they can also be at the top of an otherwise naked branch or trunk.
Catsear is also known as false dandelion because it is commonly mistaken for true dandelions. The plants carry similar flowers which form windborne seeds. However, catsear flowering stems are forked and solid, whereas dandelions possess unforked stems that are hollow. Both plants have a rosette of leaves and a central taproot.
Active ingredients: Organic milk thistle, artichoke leaf, organic triphala, organic dandelion. ... Milk thistle comes from a plant with large leaves that have white veins. These leaves are dried ...
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