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4 oz (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained 8 slices cooked OSCAR MAYER Bacon, crumbled
VARIATION Prepare using 2% Milk VELVEETA and PHILADELPHIA Neufchatel Cheese. SPECIAL EXTRA Stir 2 Tbsp. chopped fresh cilantro and 1/2 tsp. ground red pepper (cayenne) into VELVEETA mixture before microwaving as directed. SERVING SUGGESTION To serve with warm tortilla chips, place chips in slow cooker set on LOW.
1 (16-ounce) block Velveeta cheese, cut into cubes. 1 (10-ounce) can Ro-tel Original Diced Tomatoes & Green Chilies. 1 (16-ounce) can refried beans. 2 avocados, thinly sliced. 1 pound ground beef ...
Preparing queso. This recipe include fresh chopped onion, tomatilla, tomatoes, and chili peppers as well as variety of seasoning. Chile con queso is a smooth, creamy sauce, used for dipping, that is made from a blend of melted cheeses (often American cheese, Velveeta or another processed cheese, Monterey Jack or cream cheese), cream, and chili peppers.
In a medium bowl, combine the cream cheese, drained crab meat, chives, Old Bay seasoning, Worcestershire sauce, lemon juice, and garlic. Mix together well and taste, adding more seasoning as ...
Ro-Tel gets its name from its inventor, Carl Roettele, who started a family canning company in Elsa, Texas, in the 1940s. [1] It is commonly used in making chile con queso , particularly with Velveeta , [ 2 ] [ 3 ] and in King Ranch chicken .
A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .
That's exactly what you get with these blue cheese-stuffed dates. Serve them up with little cocktail picks for the perfect party bite. Get the Bacon-Wrapped Dates recipe .
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related to: rotel dip with velveeta sausage and cream cheese