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While all coffee drinks are based on either coffee or espresso, some drinks add milk or cream, some are made with steamed milk or non-dairy milks, or add water (like the americano). Upon milk additions, coffee's flavor can vary with different syrups or sweeteners, alcoholic liqueurs, and even combinations of coffee with espresso or tea. [1]
The name “cortado” comes from the Spanish word “cortar,” which means “to cut,” because of the way steamed milk cuts through the intensity of the espresso.
Carpenter and Dunkin' are collaborating this holiday season to release Sabrina's Brown Sugar Shakin' Espresso, an iced, shaken espresso with brown sugar and oat milk. The specialty drink will be ...
Drink volume Notes Espresso 25–30 ml (0.85–1.01 US fl oz) The basic drink from which other milk and non-milk coffee drinks are based. Ristretto: 20 ml (0.68 US fl oz) Condensed espresso to approximately 20 ml. Macchiato: 30–40 ml (1.0–1.4 US fl oz) Macchiato means 'spot' or 'stain' in Italian.
Cortadito is a standard espresso shot topped off with steamed milk. The ratio can be between 50/50 and 75/25 espresso and milk. It is similar to a cortado served in other Latin countries, but pre-sweetened. [11] [12] [13] Café con leche, or "coffee with milk", is an espresso served alongside a cup of hot or steamed milk. Traditionally served ...
This offer is just a touch less expensive than the brand’s previous $6 Meal Deal promotion, which instead included a bacon, egg, and cheese sandwich; hash browns; and a medium coffee.
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