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Melt Bar and Grilled was a restaurant chain in Ohio that specialized in gourmet grilled cheese sandwiches and other comfort food favorites. [1] The restaurant was founded in 2006 in Lakewood, Ohio by Matt Fish, who owned and operated the restaurants as the chief executive officer. [2] Melt enjoyed notoriety both locally and nationally.
Frisch's Restaurants, Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.
El Fenix Restaurant in Downtown Dallas. El Fenix is a popular chain of Mexican restaurants in the Dallas/Ft. Worth Metroplex, (Texas) and the oldest chain of Mexican restaurants in the U.S. The name is Spanish for "the phoenix", the legendary bird which, according to mythology, arose from its own ashes. The chain has its headquarters in Dallas. [1]
From house wine to store-bought desserts, there are several menu items at restaurants that chefs reveal to be ripoffs in disguise. ... Oh, and the Volcano roll came with a heftier $7.25 price tag ...
Medina (/ m ə ˈ d aɪ n ə / ⓘ mə-DYNE-ə) is a city in and the county seat of Medina County, Ohio, United States. The population was 26,094 at the 2020 census . [ 5 ] It lies about 33 miles (53 km) south of Cleveland and 23 miles (37 km) west of Akron within the Cleveland metropolitan area .
A pay-what-you-can restaurant inside a Toledo, Ohio, library aims to combat hunger by offering meals in exchange for volunteer work, donations or fresh produce. Ohio library helps fight food ...
H. H. Salt Esq. Fish & Chips; Habit Burger & Grill; Halo Burger; Ham's; Handel's Homemade Ice Cream & Yogurt; Happy Chef; Happy Joe's; Happy's Pizza; Hard Times Cafe (chain restaurant)
Gone are the days of the sad mocktail — the cranberry cocktail topped with a bit of seltzer or a blend of every juice behind the bar. A growing number of bartenders are paying just as much ...