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2. Egg wash - Wikipedia

   en.wikipedia.org/wiki/Egg_wash

   An egg wash is often used to make pastries shiny and golden or brown in color, and it also is used to help toppings or coatings stick to the surface of the pastry, or to bind pastry parts together, such as empanadas or other en croute recipes. Egg wash can usually be made with 30 ml or two tablespoons of liquid, such as milk or water, for every ...

3. Which of These 14 Different Egg Washes Is the Best for ... - AOL

   www.aol.com/lifestyle/tried-14-different-egg...

   An egg wash is a multipurpose mixture made of whole egg (or sometimes just the yolk or white) that has been well beaten with a liquid, usually water or some sort of dairy, until homogeneous.

4. The 8 Best Egg Wash Substitutes to Use for Pie Crusts ... - AOL

   www.aol.com/8-best-egg-wash-substitutes...

   What Is Egg Wash? Simply put, egg wash is made by whisking whole eggs until they are smooth and thoroughly mixed. Sometimes, the wash is thinned out with water or milk, but it really just depends ...

5. Need an Egg Wash Substitute? These 10 Alternatives Will Do ...

   www.aol.com/egg-wash-substitute-10-alternatives...

   Another egg-based alternative to a standard egg wash is an egg white wash. This is prepared in the same way as a golden yolk wash, except the whites are whisked until frothy and brushed onto the ...

6. Jewish rye bread - Wikipedia

   en.wikipedia.org/wiki/Jewish_rye_bread

   Wheat flour, rye flour, water, yeast, caraway seeds (optional), egg wash, salt Jewish rye bread is a type of rye bread commonly made in Jewish communities. Due to the diaspora of the Jews , there are several geographical variations of the bread.

7. Pastry brush - Wikipedia

   en.wikipedia.org/wiki/Pastry_brush

   A silicone pastry brush Pastry brush in use. A pastry brush, also known as a basting brush, is a cooking utensil used to spread butter, oil or glaze on food. Traditional pastry brushes are made with natural bristles or a plastic or nylon fiber similar to a paint brush, while modern kitchen brushes may have silicone bristles.

8. How to Make Egg Wash and Bake Like a Total Pro - AOL

   www.aol.com/egg-wash-bake-total-pro-230000865.html

   JGI/Jamie Grill/Getty Images. Crack one egg into a bowl. Beat it well with a fork. Add one to two tablespoons of liquid to the egg. Stir until combined.

9. Zopf - Wikipedia

   en.wikipedia.org/wiki/Zopf

   The zopf is typically brushed with egg yolk, egg wash, or milk before baking, lending it its golden crust. It is baked in the form of a plait and traditionally eaten on Sunday mornings. The German and French names are derived from the shape of the bread, meaning "braid" or "pigtail."