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  2. Food policy in China - Wikipedia

    en.wikipedia.org/wiki/Food_Policy_in_China

    Food security is an area of policy emphasis for Xi Jinping, viewing it as an important component of national security. [9]: 38 In his discussion of China's food security, Xi cites Fan Li's ancient comment that food is "the life of the people and a precious resource of the state." [9]: 38

  3. Agriculture in China - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_China

    As China is the biggest food producer and importer in the world, what happens in the agricultural sector of China has an immediate effect on the global food system. China increased its grain self sufficiency by expanding agriculture areas to regions with less rain, giving them water with irrigation systems .

  4. National Food and Strategic Reserves Administration

    en.wikipedia.org/wiki/National_Food_and...

    The National Food and Strategic Reserves Administration (Chinese: 国家粮食和物资储备局) is a deputy ministerial-level national agency administered by the National Development and Reform Commission of the People's Republic of China.

  5. The China Study - Wikipedia

    en.wikipedia.org/wiki/The_China_Study

    The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-term Health is a book by T. Colin Campbell and his son, Thomas M. Campbell II. The book argues for health benefits of a whole food plant-based diet.

  6. Food safety in China - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_China

    "Combat illegal food adulteration activities, strictly regulate the use of food additives". Food safety in China is a widespread concern for the country's agricultural industry and consumers. China's principal crops are rice, corn, wheat, soybeans, and cotton in addition to apples and other fruits and vegetables.

  7. List of sources of Chinese culinary history - Wikipedia

    en.wikipedia.org/wiki/List_of_sources_of_Chinese...

    The book, that defines essential diets for a healthy person, is regarded as the first systematic document on nutritional principles in China. [69] [75] Nongsang yishi cuoyao (Fundamentals of Agriculture and Sericulture for Food and Clothes) 農桑衣食撮要 农桑衣食撮要: 1314 Lu Mingshan [76] Sugarcane and sugar manufacturing [77]

  8. Five-year plans of China - Wikipedia

    en.wikipedia.org/wiki/Five-year_plans_of_China

    In 1977, the gross output value of industry and agriculture reached 505.5 billion yuan, 4.4% above-target and representing an increase of 10.4% compared with the previous year. Gross domestic product for 1978 reached 301 billion yuan, an increase of 12.3% compared with 1977, and an increase of 19.4% compared with 1976.

  9. List of food companies - Wikipedia

    en.wikipedia.org/wiki/List_of_food_companies

    12 China. 13 Colombia. 14 Croatia. 15 Cuba. 16 Denmark. ... This is a list of food companies, ... Target Corporation; Walgreens Boots Alliance;