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  2. List of Burgundy Grands Crus - Wikipedia

    en.wikipedia.org/wiki/List_of_Burgundy_Grands_Crus

    Grand Cru (great growth) is the highest level in the vineyard classification of Burgundy.There are a total of 550 hectares (1,400 acres) of Grand Cru vineyards—approximately 2% of Burgundy's 28,000 hectares (69,000 acres) of vineyards (excluding Beaujolais)—of which 356 hectares (880 acres) produce red wine and 194 hectares (480 acres) produce white wine.

  3. Champagne Salon - Wikipedia

    en.wikipedia.org/wiki/Champagne_Salon

    Champagne Salon was founded by Eugène Aimé Salon in the early 20th century. Salon was convinced that the Chardonnay grapes from the Le Mesnil-sur-Oger vineyards could produce wine with favorable levels of finesse and elegance without the need to add Pinot noir or Pinot Meunier.

  4. Cru (wine) - Wikipedia

    en.wikipedia.org/wiki/Cru_(wine)

    A blanc de blancs [] Champagne made 100% from Chardonnay. Cru is a wine term used to indicate a high-quality vineyard or group of vineyards. [1] It is a French word which was originally used to refer to both a region and anything grown in it, but is now mostly used to refer to both a vineyard and its wines.

  5. Sparkling wine - Wikipedia

    en.wikipedia.org/wiki/Sparkling_wine

    A rise in consumer demand and an ever-broadening selection of cool climate grapes has led to an increase in fresh and delightful sparkling wines ranging from bone dry extra brut to off-dry demi-secs, from blanc de blanc to blanc de noir to sparkling rosé. Valdivieso produce 60% of all sparkling wine in Chile.

  6. Ruinart (Champagne) - Wikipedia

    en.wikipedia.org/wiki/Ruinart_(champagne)

    Ruinart Blanc de Blancs is the flagship of Maison Ruinart. The cuvées named R de Ruinart include both Brut non-vintage and vintage wines, with the non-vintage minimum 40% Chardonnay, and 60% Pinot noir, with 25% reserve wines, while proportions vary in the vintage wine. Also produced are non-vintage Ruinart Blanc de Blancs, 100% Chardonnay ...

  7. Champagne - Wikipedia

    en.wikipedia.org/wiki/Champagne

    A glass of Champagne exhibiting the characteristic bubbles associated with the wine. Champagne (/ ʃ æ m ˈ p eɪ n /; French: ⓘ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, [1] which demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, specific grape-pressing methods ...

  8. Classification of wine - Wikipedia

    en.wikipedia.org/wiki/Classification_of_wine

    Within the European Union, the term "wine" and its equivalents in other languages is reserved exclusively for the fermented juice of grapes. [4]In the United States, the term is also used for the fermented juice of any fruit [5] or agricultural product, provided that it has an alcohol content of 7 to 24% (alcohol by volume) and is intended for non-industrial use. [6]

  9. History of Champagne - Wikipedia

    en.wikipedia.org/wiki/History_of_Champagne

    The fortunes of the Champenois and the popularity of Champagne grew until a series of setbacks in the early 20th century. Phylloxera appeared, vineyard growers rioted in 1910–11, the Russian and American markets were lost because of the Russian Revolution and Prohibition , and two World Wars made the vineyards of Champagne a battlefield.

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