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JINYA Ramen Bar is a chain of restaurants based in Los Angeles, California, specializing in ramen noodle dishes. The restaurants are located across the Lower 48, Washington DC, and Hawaii in the US; [1] and Burnaby, Calgary, Edmonton, and Vancouver in Canada. [2] [3] Los Angeles food critic Jonathan Gold has praised the restaurant. [4] [5] [6]
The restaurant still serves the regular ramen menu daily for lunch and dinner. Skewers at Otaku Ramen Izakaya. In Japan, izakayas are social spots for drinking and sharing food.
A ramen shop in Akihabara, Tokyo, Japan. A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店). Some ramen shops operate in short-order style, while ...
Yatai at a summer festival [1]. A yatai (屋台) is a small, mobile food stall in Japan typically selling ramen or other food. The name literally means "shop stand". [2] [3]The stall is set up in the early evening on walkways and removed late at night or in the early morning hours.
A new ramen shop in NYC, called Ramen by Ra, combines classic breakfast dishes with the Japanese dish and has a Southern special for February: potlikker ramen.
A demonic California dad has been arrested for allegedly beheading his 1-year-old son Friday in an early-morning frenzy of violence that also injured his wife and her mother, according to police.
It currently [9] comprises the restaurants Santouka Ramen, specializing in ramen; Mugimaru, specializing in udon; Sutadon-Ya, specializing in beef bowls and similar; Tokyo Shokudo, specializing in Japanese cuisine; Toritetsu, specializing in yakitori; Re Leaf, specializing in matcha and café fare; B-Bee Crepe & Boba, specializing in crepes and ...
Demae Ramen or Demae Itcho [16] was first introduced in Japan in 1969 and entered the market in Hong Kong the following year. [17] As of 2016, it has the market share of approximately 60% of ramen, with "original Japanese style" and other flavors catered for the region. [14] Dosirac: Korea Yakult (Paldo) A brand of ramyeon produced in South ...
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