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Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables.
Those allergic to wheat may be sensitized to any protein in the wheat kernel. [34] To a lesser frequency, people may be mildly allergic to raw fruits and vegetables, a disease known as oral allergy syndrome. [33] Less common allergens include maize, spices, synthetic and natural colors, [35] and chemical additives. [36]
Soy allergy is a type of ... and characteristic symptoms primarily when raw foods ... a shiny coating on some fruits and vegetables. [31] vegetable ...
Raw fruits and veggies are easy to grab and go, so it’s simple to sneak them into your diet in order to meet these recommendations — think baby carrots on the side of your sandwich, or ...
The primary sources of STEC outbreaks are raw or undercooked ground meat products, raw milk and cheeses, and contaminated vegetables and sprouts. ... related to food—including an allergic ...
Allergies to the sugar carbohydrate found in beef, venison, lamb, and pork called alpha-gal. It is brought on by tick bites. [43] Allergic reaction to pork is an exception, as it may also be caused by pork-cat syndrome instead of alpha-gal allergy. Rice: Sneezing, runny nose, itching, stomachache, eczema.
Vegetables in the nightshade family contain anywhere from 2 to 13mg of solanine and eggplants contain 11mg at the most. So you would have to eat 36 raw eggplants to cause any harm.
Food intolerance is a detrimental reaction, often delayed, to a food, beverage, food additive, or compound found in foods that produces symptoms in one or more body organs and systems, but generally refers to reactions other than food allergy.