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  2. Consumers order less beef when fast food restaurants disclose ...

    www.aol.com/news/consumers-order-less-beef-fast...

    When fast food restaurants disclose the climate change impact of menu items, customers place orders less harmful to the environment, a recent study concluded.

  3. Sustainable diet - Wikipedia

    en.wikipedia.org/wiki/Sustainable_diet

    A 2020 study found that the climate change mitigation effects of shifting worldwide food production and consumption to plant-based diets, which are mainly composed of foods that require only a small fraction of the land and CO 2 emissions required for meat and dairy, could offset CO 2 emissions significantly. Data showed this difference is ...

  4. Sustainable food system - Wikipedia

    en.wikipedia.org/wiki/Sustainable_food_system

    Reduction of meat production, which accounts for ~60% of greenhouse gas emissions and ~75% of agriculturally used land, [5] [6] [7] is one major component of this change. [8] The global food system is facing major interconnected challenges, including mitigating food insecurity, effects from climate change, biodiversity loss, malnutrition ...

  5. Climate change mitigation - Wikipedia

    en.wikipedia.org/wiki/Climate_change_mitigation

    Climate change mitigation policies can have a large and complex impact on the socio-economic status of individuals and countries This can be both positive and negative. [299] It is important to design policies well and make them inclusive. Otherwise climate change mitigation measures can impose higher financial costs on poor households. [300]

  6. 7 foods that could go extinct thanks to climate change - AOL

    www.aol.com/article/news/2016/11/06/7-foods-that...

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  7. Could Coffee Go Extinct? Climate Change Is Threatening Your ...

    www.aol.com/could-coffee-extinct-climate-change...

    These are just some of the food and drinks that could be negatively impacted by a changing planet. Coffee About 60 percent of all wild coffee species could go extinct, according to a 2019 study in ...

  8. Individual action on climate change - Wikipedia

    en.wikipedia.org/wiki/Individual_action_on...

    As of 2021 the remaining carbon budget for a 50-50 chance of staying below 1.5 degrees of warming is 460 bn tonnes of CO 2 or 11 + 1 ⁄ 2 years at 2020 emission rates. [13] Global average greenhouse gas per person per year in the late 2010s was about 7 tonnes [14] – including 0.7 tonnes CO 2 eq food, 1.1 tonnes from the home, and 0.8 tonnes from transport. [15]

  9. Threat of foodborne pathogens is growing with climate change ...

    www.aol.com/threat-foodborne-pathogens-growing...

    He said some pathogens that contaminate food are even showing up in the U.S. for the first time thanks to climate change. "There are bugs in the United States we never saw before.