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Allium canadense, the Canada onion, Canadian garlic, wild garlic, meadow garlic and wild onion [6] is a perennial plant native to eastern North America [a] from Texas to Florida to New Brunswick to Montana. The species is also cultivated in other regions as an ornamental and as a garden culinary herb. [7] The plant is also reportedly ...
Here's how to grow onions in your own garden, including growing onions from seed and growing from food scraps, and when to pick them in the spring.
The twincrest onion is a perennial at altitudes ranging from 2000 to 2900 meters. It grows to between ten and forty cm high. The onion bulbs are round and egg-shaped. The bulbs have a light tint and when cut, have a powerful odor. The flower heads are about 10–15 mm in length. The flowers are varying shades of purple or pink.
Allium drummondii, also known as Drummond's onion, wild garlic and prairie onion, [citation needed] is a North American species of onion native to the southern Great Plains of North America. It is found in South Dakota , Kansas , Nebraska , Colorado , Oklahoma , Arkansas , Texas , New Mexico , and northeastern Mexico .
Georgia's official vegetable, Vidalia onion's can only be grown in 20 of the state's counties. Campbell Vaughn: Latest crop of Vidalia onions are now on sale. Learn why they are so special.
Wildcrafting (also known as foraging) is the practice of harvesting plants from their natural, or 'wild' habitat, primarily for food or medicinal purposes. It applies to uncultivated plants wherever they may be found, and is not necessarily limited to wilderness areas.
Allium vineale (wild garlic, onion grass, crow garlic or stag's garlic) is a perennial, bulb-forming species of wild onion, native to Europe, northwestern Africa and the Middle East. [2] The species was introduced in Australia and North America , where it has become an Invasive species .
Allium unifolium, the one-leaf onion or American garlic, [4] is a North American species of wild onion. It is native to the coastal mountain ranges of California, Oregon, and Baja California. [1] It grows on clay soils including serpentine, at elevations up to 1100 m. [5] [6]