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Bulbine bulbosa is a perennial herb that grows in tufts 27–75 cm (11–30 in) high with thick, fleshy roots and usually a bulb-like tuber.There are between three and seven leaves, channelled to more or less cylindrical, tapering and hollow, up to 30 cm (12 in) long and 1–5 mm (0.039–0.197 in) wide.
Ingestion of the bulbs has been implicated in accidental poisonings in Holland during food shortages in World War II, though large quantities are necessary to produce toxic reactions; [123] eating the plant may cause gastrointestinal problems in humans, and it is therefore considered mildly toxic both to humans and domestic mammals. [124]
The flower is pollinated by bumblebees and other bees. The bulbs are an important and preferred food of the grizzly bear. Mule deer readily eat the foliage. [11] [12] [13]After hummingbirds migrate 1,500 miles each year from Mexico to the Rocky Mountains of Colorado they collect energy from the nectar of the lilies, however, rising temperatures from global warming cause the flowers to bloom ...
Find out if your lily bulbs need to be lifted out of the ground for the winter, ... according to a bulb expert. ... Animals. Business. Entertainment. Fitness. Food. Games. Health.
Calochortus / ˌ k æ l ə ˈ k ɔːr t ə s,-l oʊ-/ [3] [4] is a genus of flowering plants in the lily family. The group includes herbaceous, perennial and bulbous species, all native to North America (primarily the Western United States).
L. auratum is one of several species traditionally eaten as lily bulb (yuri-ne ) in Japan, [8] [9] usually saving the bulbs for eating until they have grown large. [10] The bulb is still used as food, [ 11 ] but while wild foraged L. auratum was formerly a major source entering the market, this has largely been displaced by farm-grown kooni ...
Early spring is a good time to plant lily bulbs. Lilies grow best in well-drained, fertile soil in a location with partial sunlight. The saying goes that lilies prefer their heads in the sun and ...
No, this isn't an article written for (or by) squirrels – humans can actually eat acorns under certain circumstances. The nuts stem from oak trees, and can actually elicit a mild, nutty flavor. ...
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