Search results
Results from the WOW.Com Content Network
Hoenamu-ro (Korean: 회나무로), informally called Gyeongnidan-gil (경리단길), is a street in Itaewon-dong, Yongsan District, Seoul, South Korea, as well as the area surrounding the main street. The area is known for its restaurants, bars and cafes. [1]
Itaewon is known for its clothes makers who produce custom-made shirts and suits. [citation needed] There is the multinational Gyeongnidan Street in Itaewon. It is in the middle of Itaewon Elementary School(Korean: 이태원초등학교) district. There are many international restaurants along the street. [20]
The inaugural Seoul Michelin Guide was in 2017, released November 2016. [1] ... Indicates a restaurant with three Michelin stars Busan. List. Name Cuisine
Itaewon is a station on Line 6 of the Seoul Metropolitan Subway. It takes its name from the neighborhood in which it is located in, also called Itaewon . [ 2 ] [ 1 ] There are many shops and restaurants for foreigners located close to Itaewon Station.
According to Korean government data, 20,000 foreign residents live in the area. [26] Itaewon's popularity began to diversify and increase in the 1980s as international attention focused on Seoul and the 1986 Asian Games and 1988 Summer Olympics. [27] The area has around 2,000 shops and a large number of bars, clubs, restaurants and cafes. [28]
Mosu (Korean: 모수) is a fine-dining restaurant based in Seoul, South Korea and Hong Kong. It first opened in San Francisco, California, United States in the summer of 2015. It then moved to Seoul, South Korea and reopened in 2017. It opened a Hong Kong branch on April 21, 2022, [1] and temporarily closed its Seoul location in 2024.
He started his first restaurant Our Place in 2002, two years after he came out. He now owns and runs nine high-end restaurants in Itaewon, home to a large expat community in Seoul. [9] Hong's restaurants are all characterized by the prefix "My," namely: My Hong, My Chi chi*s, My Thai, My Thai China, My X, My Chelsea, My Noodle, and My Suji. [10 ...
Evett (Korean: 에빗) is a fine dining restaurant in Seoul, South Korea. It first opened in 2019, and received one Michelin star from 2020 through 2024. [1] The restaurant incorporates elements of Korean and other cuisines. [2] Its owner-chef is Joseph Lidgerwood, an Australian from Tasmania.