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Agriculture in Ireland began during the neolithic era, when inhabitants of the island began to practice animal husbandry and farming grains. Principal crops grown during the neolithic era included barley and wheat. Following the Acts of Union 1800, the majority of rural Irish workers participated in the agricultural sector of Ireland's economy.
Along with climate and corresponding types of vegetation, the economy of a nation also influences the level of agricultural production. Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products ...
History of agriculture in Ireland (7 P) I. Irish farmers (8 C, 1 P) O. Agricultural organisations based in Ireland (3 C, 11 P) Pages in category "Agriculture in Ireland"
[citation needed] One of Ireland's main agricultural resources is its large fertile pastures, particularly in the midland and southern regions. According to Teagasc , the Irish agri-food sector generated 7% of gross value added (€13.9 billion) during 2016, and accounted for 8.5% of national employment and 9.8% of Ireland's merchandise exports ...
Agriculture in Northern Ireland is heavily mechanised. In 2000, agriculture accounted for 2.4% of economic output in Northern Ireland, compared to 1% in the United Kingdom as a whole. [41] As in the rest of the United Kingdom, livestock and dairy account for the majority of agricultural output. The main crops are potatoes, barley, and wheat.
The Irish pork and pigmeat industry is the third most important agricultural sector in Ireland, ranking third in Gross Agricultural Output (GAO) after beef and dairy and employing an estimated 7,500 people. [30] Figures from 2006 put pigmeat as amounting to about 6% of GAO in contrast to dairy (30%), beef (25%) and sheep (4%). [30]
The following list, derived from the statistics of the United Nations' Food and Agriculture Organization (FAO), lists the most valuable agricultural products produced by the countries of the world. [1] The data in this article, unless otherwise noted, was reported for 2016.
The Department of Agriculture, Food, Fisheries and the Marine (Irish: An Roinn Talmhaíochta, Bia, Iascaigh agus Mara) is a department of the Government of Ireland. According to the department, its mission is to "lead the sustainable development of a competitive, consumer focused agri-food sector and to contribute to a vibrant rural economy and ...