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And unlike other cities in Spain, visitors only need to spend three days in Seville to experience its best bits; a long weekend break gives you enough time to see the headline sights, and you won ...
Exterior of Restaurant Sant Pau (Sant Pol de Mar). Sant Pau was a Spanish restaurant in Sant Pol de Mar, Catalonia (), a town between Barcelona and Girona.In 2009 it was awarded three Michelin stars [1] and three Campsa-Repsol suns.
Very similar to the Seville Fair, but less crowded, it and Holy Week are the most notable annual events in the city. Many people go dressed in typical Sevillanas and flamenco costumes. In the afternoon, the people usually have a typical Andalusian meal for lunch. Afterwards many of them ride horses in organized Sevillanas contests.
Setas de Sevilla ("Mushrooms of Seville") or Las Setas ("The Mushrooms"), initially titled Metropol Parasol, is a large, predominantly wood structure located at La Encarnación square in the old quarter of Seville, Spain. It accommodates a traditional market, restaurants, a performance square, archaeological museum — and 'rooftop' terrace ...
With more than three million tourists a year and a population of 700,000, Seville is the third most visited city in Spain, which in turn is one of the world's most visited countries, with tourism ...
Santa Cruz is bordered by the Jardines de Murillo, the Real Alcázar, Calle Mateos Gago, and Calle Santa María La Blanca/San José. The neighbourhood is the location of many of Seville's oldest churches and is home to the Cathedral of Seville, including the converted minaret of the old Moorish mosque Giralda.
The most important art collection of Seville is the Museum of Fine Arts of Seville. It was established in 1835 in the former Convent of La Merced . It holds many masterworks by Murillo , Pacheco , Zurbarán , Valdés Leal , and others masters of the Baroque Sevillian School, containing also Flemish paintings of the 15th and 16th centuries.
TGB is an urban-themed, New York City-inspired fast food chain. [3] [4] The TGB menu is made up of hamburgers, appetizers, and other products such as hot dogs and salads.The interior design of the premises is based on both lighting and materials on the urban industrial theme. [5]