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That opening year, the restaurant was named "Restaurant of the Year" by Esquire. [8] Tony Baker serves as head chef and Anthony Vitacca is the bar manager. [3] [9] In 2010, the restaurant became one of the first in Monterey County to install an ultraviolet-treated water filter system, ending the restaurant's reliance on filtered bottled water. [6]
In 2009, Ricardo Diaz, food critic for The Californian described the restaurant as being like something out of a French film. [6] Zagat calls the restaurant "quaint" and "charming." [17] Gayot scores the restaurant 14 out of 20. [9] Many reviewers call the restaurant "intimate." [9] [11] [17] The restaurant averages a 4.5 on Yelp.
Fisherman's Wharf is lined with seafood restaurants ranging from casual, open-air clam bars, to formal indoor dining with views of the bay. Along with Cannery Row, Fisherman's Wharf is one of the few areas in Monterey that sells souvenirs, so the restaurants are interspersed with gift shops, jewelry stores, art galleries, and candy shops.
The De L’Europe Hotel, located on the banks of Amsterdam’s Amstel River, is another favorite for its design-driven warmth and welcoming staff; the property recently introduced 14 bespoke ...
Fine dining restaurants in Oregon (2 C) Pages in category "Fine dining restaurants in the United States" The following 14 pages are in this category, out of 14 total.
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A fine dining meal. Fine dining is a restaurant experience that is typically more sophisticated, special, and expensive than at a typical restaurant. The décor of such restaurants features higher-quality materials, with establishments having certain rules of dining which visitors are generally expected to follow, sometimes including a dress code.
Northridge Mall is a shopping mall in Salinas, California, the largest in Monterey County. [3] Located off Highway 101 near Boronda Road and North Main Street in the northern part of the city, [4] the single-story structure encompasses 976,913 sq ft (90,758 m 2) of retail space.