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Pistacia chinensis, the Chinese pistache [3] (Chinese: 黄連木; pinyin: huángliánmù), is a small to medium-sized tree in the genus Pistacia in the cashew family Anacardiaceae, native to central and western China. [4] This species is planted as a street tree in temperate areas worldwide due to its attractive fruit and autumn foliage.
Pistacia integerrima is a species of pistachio tree native to Asia, commonly called zebrawood. [1] It is often classified as Pistacia chinensis ssp. integerrima. [2] It is used for a variety of purposes in India, including timber, dye, and fodder. [3] The leaf galls are used in traditional herbalism for cough, asthma, fever, vomiting, and ...
The pistachio tree is unique in that it has wide-spreading branches, with the pistachios grow in clusters, much like grapes. It takes about 10 to 12 years before the tree starts producing a ...
Mastic resin from Pistacia lentiscus. Pistacia is a genus of flowering plants in the cashew family, Anacardiaceae.It contains 10 to 20 species that are native to Africa and Eurasia from the Canary Islands, all of Africa, and southern Europe, warm and semidesert areas across Asia, and North America from Guatemala to Mexico, as well as southern Texas.
Pistachio farmers learn from almond farming struggles. Pistachios are poised to weather California's dry spells better than its even bigger nut crop, almonds, which generated nearly $4 billion in ...
The pistachio (/ p ɪ ˈ s t ɑː ʃ i. oʊ,-ˈ s t æ ʃ-/ pih-STAH-shee-oh, - STASH-; [2] Pistacia vera), a member of the cashew family, is a small to medium-sized tree originating in Persia. [3] The tree produces seeds that are widely consumed as food. [4]
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The genus Pistacia (which includes the pistachio and mastic tree) is now included, but was previously placed in its own family, the Pistaciaceae. [3] The cashew family is more abundant in warm or tropical regions with only a few species living in the temperate zones. [4] Mostly native to tropical Americas, Africa and India.
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