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The Pennsylvania Department of Agriculture (PDA) is a cabinet-level agency in Pennsylvania. [2] The department's purpose is to support a sustainable and safe supply of food and agricultural products; be good stewards of the land and natural resources; promote the viability of farms; protect consumers; and safeguard the health of people, plants, animals and the environment.
Pennsylvania Department of Aging; Pennsylvania Department of Agriculture; Pennsylvania Department of Banking; Pennsylvania Department of Community and Economic Development; Pennsylvania Department of Conservation and Natural Resources. Bureau of Forestry; Bureau of State Parks; Office of Conservation Science. Pennsylvania Natural Heritage Program
The United States Department of Agriculture USDA started the Conservation Reserve Program as part of the Food Security Act of 1985. The program is designed to provide assistance and incentive for farmers to maintain sustainable farming practices and to encourage the development of natural wildlife habitat.
Outreach and Assistance for Socially Disadvantaged Farmers and Ranchers is a program operated by the Cooperative State Research, Education, and Extension Service (CSREES) of the United States Department of Agriculture (USDA) that provides grants to eligible organizations assist socially disadvantaged farmers and ranchers to own and operate farms and ranches and to participate in agriculture ...
The Rural Development Administration (RDA) was a USDA agency established by the 1990 farm bill (P.L. 101-624, Sec. 2302), amending the Consolidated Farm and Rural Development Act of 1972 (7 U.S.C. 1921 et seq.), to administer FmHA community and business programs and other USDA rural development programs.
Blue Diamond Growers and the California Dairy Research Foundation were among $2.8 billion in grants nationally. USDA grants $130 million to encourage ‘climate-smart’ dairy and almonds in ...
Sample California FMNP Coupon Sample California SFMNP Coupon. The Farmers' Market Nutrition Program (FMNP) is a federal assistance program in the United States associated with the Special Supplemental Nutrition Program for Women, Infants and Children (known as WIC) that provides fresh, unprepared, locally grown fruits and vegetables and nutrition education to WIC participants.
The 2002 farm bill (P.L. 107-171, Sec. 6402) directed the USDA to provide grants and to assist in the establishment of Agriculture Innovation Centers that provide information, training and direct assistance to agricultural producers in the production, processing, development and marketing of value-added agricultural commodities and products.