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  2. Community-led total sanitation - Wikipedia

    en.wikipedia.org/wiki/Community-led_total_sanitation

    Combined with hygiene education, the approach aims to make the entire community realize the severe health impacts of open defecation. Since individual carelessness may affect the entire community, pressure on each person becomes stronger to follow sanitation principles such as using sanitary toilets, washing hands, and practicing good hygiene.

  3. Hygiene - Wikipedia

    en.wikipedia.org/wiki/Hygiene

    In medicine and everyday life, hygiene practices are preventive measures that reduce the incidence and spread of germs leading to disease. [4] Hygiene practices vary from one culture to another. [5] In the manufacturing of food, [6] pharmaceuticals, [7] cosmetics, [8] and other products, good hygiene is a critical component of quality assurance.

  4. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  5. Sanitation - Wikipedia

    en.wikipedia.org/wiki/Sanitation

    Hygiene promotion is therefore an important part of sanitation and is usually key in maintaining good health. [50] Hygiene promotion is a planned approach of enabling people to act and change their behavior in an order to reduce and/or prevent incidences of water, sanitation and hygiene [51] related diseases. It usually involves a participatory ...

  6. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    Hazard analysis critical control points, or HACCP (/ ˈ h æ s ÊŒ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level.

  7. At one Triangle restaurant, the inspector needed to instruct one employee to wash their hands “several times” during the inspection. Popular upscale chain restaurant gets ‘B’ grade ...

  8. Social hygiene movement - Wikipedia

    en.wikipedia.org/wiki/Social_hygiene_movement

    Poster for the Hygiene Congress in Hamburg, 1912 "Sex hygiene" is contrasted with "false modesty" in this frontispiece to an early 20th-century book.. In the United States, the social hygiene movement was an attempt by Progressive Era reformers in the late 19th and early 20th century to control venereal disease, regulate prostitution and vice, and disseminate sexual education through the use ...

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

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