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  2. Double ka meetha - Wikipedia

    en.wikipedia.org/wiki/Double_ka_meetha

    Double ka meetha is an Indian bread pudding sweet made of fried bread slices soaked in hot milk with spices, including saffron and cardamom. [1] Double ka meetha is a dessert of Hyderabad. [2]

  3. Food Food (TV channel) - Wikipedia

    en.wikipedia.org/wiki/Food_Food_(TV_channel)

    Sanjeev Kapoor's Kitchen; Secret Recipes with Sanjeev Kapoor; Sirf 30 Minute; Style Chef – Chef Shailendra Kekade shares his exceptional cooking skills with a phenomenal amount of creativity, talent and imagination. He is a recognized food stylist across food and beverages industry, and has extraordinary skills in making every recipe look ...

  4. Shahi Tukra - Wikipedia

    en.wikipedia.org/wiki/Shahi_Tukra

    Shahi Tukra is type of bread pudding which originated in South Asia during the Mughal era in the 1600s. [ 1 ] [ 2 ] The literal translation of Shahi Tukra is royal piece or bite. [ 1 ] Shahi tukre originated in the Mughal Empire when Indian chefs made this dish to present to royal Mughal courts. [ 3 ]

  5. Khana Khazana - Wikipedia

    en.wikipedia.org/wiki/Khana_Khazana

    [2] [3] The subsequent episodes were hosted by Sanjeev Kapoor. [ 4 ] [ 5 ] Occasionally, Chef Kapoor brought in various celebrity guests and viewer recipes are also displayed. Over the course of the show, Chef Kapoor had become more conscious and concerned about food-related diseases and cooked low-fat and healthy meals.

  6. Puran poli - Wikipedia

    en.wikipedia.org/wiki/Puran_poli

    The various names for the flatbread include puran puri (પુરણ પુરી) or vedmi (વેડમી)in Gujarati, bobbatlu or baksham or oliga in Telugu, Andhra Pradesh holige or obbattu in Kannada, puran poli (पुरणपोळी) in Marathi, payasaboli or simply boli (ബോളി) in Malayalam, Boli in Tamil, bhakshalu or pole or polae in Telugu, Telangana and ubbatti or simply ...

  7. Thalipeeth - Wikipedia

    en.wikipedia.org/wiki/Thalipeeth

    Thalipeeth is a savoury multi-grain flatbread popular in Western India, particularly in the state of Maharashtra.The flour for thalipeeth, called bhajanee, is prepared from roasted grains, legumes and spices.

  8. Kashmiri cuisine - Wikipedia

    en.wikipedia.org/wiki/Kashmiri_cuisine

    From the mythical Mahabharata to the Iranian invasion of Kashmir (which was a part of Gandhara) by Darius in 516 BC, [15] to the Mauryans who established Srinagara to the Kushan Empire to the invasion of Kashmir by Timur in 1398, [16] [17] the culture and cuisine of Kashmiris are linked to South Asia, Persian and Central Asian [18] cuisines mixed with local innovations and availabilities of ...

  9. List of Kannada-language newspapers - Wikipedia

    en.wikipedia.org/wiki/List_of_Kannada-language...

    National interest monuments: (Main list.Bangalore circle. Belgaum. Bidar. Bijapur. Dharwad. Gulbarga. North Kanara. Raichur); State protected monuments list; List of ...