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The menu will include steak, pasta, seafood, vegetarian dishes and "sorta craft cocktails" ― good cocktails that wont take 10 minutes to make, Caranddo said. Watch for an opening around February ...
Joe & The Juice was founded in 2002 by Kaspar Basse, [7] at the time in his late 20s. The company is based in Copenhagen, Denmark. [8] It sells coffee, tea, sandwiches, baked goods, fresh juices, smoothies, and veggie shots made with organic ingredients. [9] Their menu offers many vegan and gluten-free options, accommodating dietary ...
Jamba Juice, or referred to as Jamba, is an American quick-service restaurant and juice bar chain that sells blended fruit and vegetable juices, smoothies, and other food products. The first Jamba Juice location, originally named Juice Club, opened in 1990 in San Luis Obispo, California . [ 1 ]
Bar Bad Ending will open soon in the former Rosen Krown, a longstanding dive bar at 875 Monroe Ave. The cheeky name, of course, begs the question of the story behind it.
The company began by selling predominantly apple-based frozen juice concentrates, and has since expanded its product line to include many shelf stable bottled juice varieties. The company’s bottled juice lines include juice cocktails, 100% juices and juice blends, organic juices, reduced-sugar juices, and antioxidant-rich super-premium juices.
The Silo Brunch Bar, a brunch-focused restaurant at 300 Paddy Creek Circle, off West Ridge Road in Greece, will be open from 8 a.m. to 3 p.m., serving a holiday menu of customer favorites and ...
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They are made with softened vanilla ice cream and ginger ale—purists insist on the local Michigan brand Vernors. Unlike a traditional ice cream float, Boston Coolers are blended thick like a milkshake. Cel-Ray: Cel-Ray: New York City and Florida: First produced in 19th-century Brooklyn, Cel-Ray is a kosher, carbonated celery-flavored soft drink.