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A zapiekanka topped with ketchup, mustard and chopped, browned onions A cheese and mushrooms zapiekanka topped with mayonnaise. A typical zapiekanka is made from one half of a baguette, [3] or any other long roll of white bread, cut lengthwise, as for a submarine sandwich. [3] [4] It may be up to 50 centimetres (20 in) long. [3]
Many sources agree that Sally Everett invented the name "runza" [18] [3] [12] although it is likely she adapted it from an existing name for the sandwich; either the krautrunz, [18] an older, different German name for the bierock, or the Low German runsa, [12] meaning "belly", alluding to the gently rounded shape of the pouch pastry.
They are stuffed with fillings such as ground spiced meat mix of pork and veal or cottage cheese, and with kulen, tomato sauce and herbs. Alternatively they are made from breaded crepes with variety of fillings. In Croatia, the name piroška (sing.), piroške (pl.) was derived from pirog, and refers to a kind of uštipci. [15]
German Comfort Food: "Käsespätzle" ("cheese noodles" mixed with beer cheese sauce made from pilsner, cream, and Swiss cheese, topped with caramelized onions and a fried egg, served with cucumber salad); "Schnitzel a la Holstein" (pan-fried pork patty topped with a fried egg, lettuce and tomatoes on a toasted lemon aioli brioche bun).
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Primanti Bros. made the Pittsburgh Post-Gazette ' s list of "1,000 Places to See Before You Die in the USA and Canada", [15] and their sandwich is a featured Pittsburgh landmark on Yinztagram. [ 16 ] The restaurant was mentioned on the April 21, 2008, episode of The Daily Show with Jon Stewart in an interview with Senator Barack Obama .
Peanut butter being spread on white bread . This is a list of spreads. A spread is a food that is literally spread, generally with a knife, onto food items such as bread or crackers. Spreads are added to food to enhance the flavour or texture of the food, which may be considered bland without it.
A food truck is a large motorized vehicle (such as a van or multi-stop truck) or trailer equipped to store, transport, cook, prepare, serve and/or sell food. [1] [2]Some food trucks, such as ice cream trucks, sell frozen or prepackaged food, but many have on-board kitchens and prepare food from scratch, or they reheat food that was previously prepared in a brick and mortar commercial kitchen.