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  2. Bannock (Indigenous American food) - Wikipedia

    en.wikipedia.org/wiki/Bannock_(Indigenous...

    Some sources claim that bannock was unknown in North America until the 1860s when it was created by the Navajo who were incarcerated at Fort Sumner. [5] According to other sources, fur traders introduced bannock to tribes in North America, [6] and that a bread, and the name 'bannock', were originally introduced from Scotland. [1]

  3. Salmon n' Bannock - Wikipedia

    en.wikipedia.org/wiki/Salmon_n'_Bannock

    Salmon n' Bannock was a participant of the Indigenous feast box initiative by the Indigenous Culinary of Associated Nations, distributing the food boxes to Indigenous families in need. [24] In 2022, as part of Vancouver's Dine Out Festival , Salmon n' Bannock featured Inuk chef Sheila Flaherty . [ 25 ]

  4. List of companies of Guyana - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_of_Guyana

    With 215,000 square kilometres (83,000 sq mi), Guyana is the fourth-smallest country on mainland South America after Uruguay, Suriname and French Guiana. The main economic activities in Guyana are agriculture (production of rice and Demerara sugar ), bauxite mining, gold mining, timber, shrimp fishing and minerals.

  5. Bannock - Wikipedia

    en.wikipedia.org/wiki/Bannock

    Bannock may mean: Bannock (British and Irish food) , a kind of bread, cooked on a stone or griddle served mainly in Scotland but consumed throughout the British Isles Bannock (Indigenous American food) , various types of bread, usually prepared by pan-frying also known as a native delicacy

  6. Fried dough - Wikipedia

    en.wikipedia.org/wiki/Fried_dough

    Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts. "Fried dough" is the specific name for a particular variety of fried bread made of a yeast dough; see the accompanying images for an example of use on carnival-booth signs.

  7. Indigenous cuisine of the Americas - Wikipedia

    en.wikipedia.org/wiki/Indigenous_cuisine_of_the...

    Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).

  8. National Milling Company of Guyana - Wikipedia

    en.wikipedia.org/wiki/National_Milling_Company...

    The Guyana National Bureau of Standards (GNBS), an oversight body within the Business Ministry, held its second biennial National Quality Awards (NQA) ceremony on 17 October 2019. [40] The accreditations were for the level of compliance with criteria established by the ISO concerning management, safety, and environmental standards. [ 40 ]

  9. Category:Companies of Guyana - Wikipedia

    en.wikipedia.org/wiki/Category:Companies_of_Guyana

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