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Cymbopogon citratus, commonly known as West Indian lemon grass or simply lemon grass, [3] is a tropical plant native to South Asia and Maritime Southeast Asia and introduced to many tropical regions. [4] Cymbopogon citratus is often sold in stem form. While it can be grown in warmer temperate regions, such as the UK, it is not hardy to frost.
Less a drink in a garden than a garden in a drink, El Jardin combines blanco tequila, extra dry vermouth, kummel, lemongrass mezcal, and a bouquet garni into a well-balanced powerful tequila ...
Kitron is a citron liqueur produced on the Greek island of Naxos. It is made from the fruit and leaves of the citron tree, which is similar to the lemon tree but stronger and slightly different in taste. Kitron comes in three varieties. The green variety is sweeter and contains less alcohol, containing 30% ABV.
Flavored rums and vodkas frequently have an alcohol content that is 5–10% ABV less than the corresponding unflavored spirit.. Flavored rice wines—flavors include star anise-coffee, banana-cinnamon, coconut-pineapple, galangal-tamarind, ginger-red chili, green tea-orange, lemon-lemongrass and mango-green chili.
This year, Starbucks is ringing in the holidays with lots of drinks and two food items, ... (23 grams this time) the addition of the coconut milk makes the drink 140 calories, the same as the ...
NON takes non-alcoholic wine to a new level with its innovative blends and rich, complex flavors. The brand’s wines are made with natural ingredients like fruits, spices, and botanicals ...
Most enhanced waters are lower in calories than non-diet soft drinks. PepsiCo, The Coca-Cola Company and other companies market enhanced water. The marketing usually capitalizes on the healthy image of water combined with the perceived health and taste. Bottled water was introduced to the United States by television commercials in 1977. After ...
Four Loko, known for its high-alcohol malt beverages, entered the hard-seltzer game with its black-cherry and sour-mango flavored bubbly drinks. This story was originally published in August 2018 ...
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