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Gymnema sylvestre [1] is a perennial woody vine native to Asia (including the Arabian Peninsula), Africa and Australia. It has been used in Ayurvedic medicine.Common names include gymnema, [2] Australian cowplant, and Periploca of the woods, and the Hindi term gurmar, which means "sugar destroyer".
Heck, maybe you even tell your own kids the same thing: "Drink milk and you'll grow up tall and strong." Your parents didn't just make this up out of nowhere. Scientists have actually studied this ...
Senna tora is an herbaceous annual foetid herb. The plant can grow 30–90 centimetres (12–35 in) tall and consists of alternative pinnate leaves with leaflets mostly with three opposite pairs that are obovate in shape with a rounded tip.
The stems are straight, growing to 0.8–1.2 m (2 ft 7 in – 3 ft 11 in) (and rarely over 1.5 metres (4 ft 11 in)) tall, grooved, branched, and silvery-green. Leaves are spirally arranged, greenish-grey colored above, white below, covered with silky silvery-white trichomes , and bearing minute oil-producing glands.
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Several years ago, a friend told me that basil was the easiest herb to grow. "It sprouts like a weed", she says, "and it's really forgiving when it comes to how often you water it".
Many trees do not reach this mature height because of hostile, less than ideal growing conditions, and resemble shrub-sized plants. Others in such species have the potential to grow taller in ideal conditions. For longevity, most shrubs are classified between perennials and trees. Some only last about five years in good conditions.
The average crop-time for fast-growing microgreens, such as many brassicas, is 10–14 days from seeding to harvest. [1] [3] [4] Slower growing microgreens, such as beets, chard, and many herbs, may take 16–25 days to reach harvestable size. Both baby greens and microgreens lack any legal definition.