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"The World Health Organization, the American Medical Association, the U.S. National Academy of Sciences, the British Royal Society, and every other respected organization that has examined the evidence has come to the same conclusion: consuming foods containing ingredients derived from GM crops is no riskier than consuming the same foods ...
World map of GMO agriculture (hectares) [1] The regulation of genetic engineering varies widely by country. Countries such as the United States, Canada, Lebanon and Egypt use substantial equivalence as the starting point when assessing safety, while many countries such as those in the European Union, Brazil and China authorize GMO cultivation on a case-by-case basis.
On January 9, 2014, Maine’s governor signed a bill requiring labeling for foods made with GMO's, with a similar triggering mechanism as Connecticut's bill. [29] In May 2014 Vermont passed a law requiring labeling of food containing ingredients derived from genetically modified organisms. [30] [31] A federal judge ruled Maui's GMO ban invalid ...
Genetically modified organisms refers to any plant, animal or microorganism that has been genetically altered, due to modern biotechnology like genetic engineering. Often, GMOs are labeled “GE ...
A 2010 report by the National Academy of Sciences stated that the advent of glyphosate-herbicide resistant weeds could cause the genetically engineered crops to lose their effectiveness unless farmers also use other established weed management strategies.
This list of members of the National Academy of Sciences includes approximately 2,000 members and 350 foreign associates of the United States National Academy of Sciences, each of whom is affiliated with one of 31 disciplinary sections. Each person's name, primary institution, and election year are given.
The safety of GMOs has been described as the "most visible and contentious" public debate regarding food production technologies used in the U.S. food supply chain. [3] In a January 2013 New York Times poll, 93 percent of respondents said that foods containing GMOs or genetically engineered ingredients should be identified. [4]
The National Academy of Sciences, National Academy of Engineering, and National Academy of Medicine are honorary membership organizations, each of which has its own governing Council, and each of which elects its own new members. The membership of the three academies totals more than 6,300 scientists, engineers, and health professionals.
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