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Alcohol and cardiovascular disease. In a 2018 study on 599,912 drinkers, a roughly linear association was found with alcohol consumption and a higher risk of stroke, coronary artery disease excluding myocardial infarction, heart failure, fatal hypertensive disease, and fatal aortic aneurysm, even for moderate drinkers. [2][non-primary source ...
Alcoholic cardiomyopathy (ACM) is a disease in which the long-term consumption of alcohol leads to heart failure. [1] ACM is a type of dilated cardiomyopathy. The heart is unable to pump blood efficiently, leading to heart failure. It can affect other parts of the body if the heart failure is severe. It is most common in males between the ages ...
In women, those who had high alcohol intake (defined as eight or more drinks a week) had a 45% higher risk of heart disease compared with those who reported low intake (one to two drinks a week ...
Holiday heart syndrome. Holiday heart syndrome, also known as alcohol-induced atrial arrhythmias, is a syndrome defined by an irregular heartbeat and palpitations [1] associated with high levels of ethanol consumption. [2] Holiday heart syndrome was discovered in 1978 when Philip Ettinger discovered the connection between arrhythmia and alcohol ...
Alcohol-related mortality may include death from heart disease, liver disease, cancer, and mental and behavioral disorders, among other factors. Alcohol can also carry a higher risk for women ...
Coronary artery disease (CAD), also called coronary heart disease (CHD), ischemic heart disease (IHD), [13] myocardial ischemia, [14] or simply heart disease, involves the reduction of blood flow to the cardiac muscle due to build-up of atherosclerotic plaque in the arteries of the heart. [5][6][15] It is the most common of the cardiovascular ...
C-reactive protein (CRP) is a protein made by the liver that rises when inflammation occurs in the body, according to Mayo Clinic. High levels of the protein indicate an elevated risk of heart ...
Roemheld syndrome. Roemheld syndrome (RS), or gastrocardiac syndrome, [1][2][3][4][5] or gastric cardiac syndrome[6] or Roemheld–Techlenburg–Ceconi syndrome[7] or gastric-cardia, [7] was a medical syndrome first coined by Ludwig von Roemheld (1871–1938) describing a cluster of cardiovascular symptoms stimulated by gastrointestinal changes.
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