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  2. Rye whiskey - Wikipedia

    en.wikipedia.org/wiki/Rye_whiskey

    Rye whiskey. A bottle of American straight rye whiskey. Rye whiskey can refer to two different, but related, types of whiskey: American rye whiskey, which is similar to bourbon whiskey, but must be distilled from at least 51 percent rye grain. Canadian whisky, which is often referred to as (and often labelled as) rye whisky for historical ...

  3. The 15 Best Non-Alcoholic Drinks to Try in 2024, Tested and ...

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    15 Best Non-Alcoholic Drinks to Try in 2024 What are Non-Alcoholic Drinks, Exactly? Even a few years ago, your options for alcohol-free drinks were pretty slim: maybe a sad mocktail, maybe a ...

  4. Non-alcoholic drink - Wikipedia

    en.wikipedia.org/wiki/Non-alcoholic_drink

    Non-alcoholic drink. An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink or non-alcoholic beer, and are widely available where alcoholic drinks are sold.

  5. The 15 Best Non-Alcoholic Drinks to Try in 2022, Whether You ...

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    1. Ghia Non-Alcoholic Aperitif. Inspired by the aperitifs popular in Mediterranean drinking culture, Ghia is a booze-free blend of Riesling white grape juice, citrus, ginger and other botanical ...

  6. 14 Delicious Non-Alcoholic Spirits to Sip for Dry January and ...

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    These flavorful non-alcoholic alternatives for whiskey, rum, gin, vodka, ... More: The Best Non-Alcoholic Champagnes and Sparkling Wines. Shop Now. Seedlip Garden 108. amazon.com. $31.99.

  7. List of whisky brands - Wikipedia

    en.wikipedia.org/wiki/List_of_whisky_brands

    This is a list of whisky brands arranged by country of origin and style. Whisky (or whiskey) [ 1 ] is a type of distilled alcoholic beverage made from fermented grain mash . Different grains are used for different varieties, including barley , malted barley , rye , malted rye, wheat , and corn .

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