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  2. The Only Coffee You Should Be Buying at Costco - AOL

    www.aol.com/only-coffee-buying-costco-100000357.html

    Costco sells a variety of high-quality coffee beans (pre-ground and whole bean) at different price points, including the Kirkland Signature House Blend, French roast, and Colombian Supremo varieties.

  3. What Doctors Want You to Know About Coffee’s Health Benefits

    www.aol.com/doctors-want-know-coffee-health...

    One study conducted in 2018 showed that the consumption of dark roast coffee may prevent DNA damage in both men and women. ... (defined in this review as two to three cups or 300 mg/day) has been ...

  4. 50 Black-Owned Brands on Amazon You Should Add to Cart ASAP - AOL

    www.aol.com/50-black-owned-brands-amazon...

    What you should buy: Fans of a robust, flavorful cup of coffee will adore BLK & Bold's dark roast variety. The 100% Arabica coffee comes in whole beans and has a flavor profile of tart citric ...

  5. Coffee roasting - Wikipedia

    en.wikipedia.org/wiki/Coffee_roasting

    Medium brown, common for most specialty coffee. Good for tasting origin character, although roast character is noticeable. Dark Roast 225 °C (437 °F), Full City Roast Medium-dark brown with dry to tiny droplets or faint patches of oil, roast character is prominent. At the beginning of second crack, body is fully developed. [32]

  6. Low acid coffee - Wikipedia

    en.wikipedia.org/wiki/Low_acid_coffee

    Factors influencing the pH variation of coffee (4.9 – 5.3) primarily include the degree of roast. Research from the Latvian Academy of Sciences indicates that the pH varies from 5.0 in light roasts to 5.3 in dark roasts, highlighting roasting color as the most significant determinant of pH in brewed coffee. [4]

  7. Peet's Coffee - Wikipedia

    en.wikipedia.org/wiki/Peet's_Coffee

    Peet's Coffee is a San Francisco Bay Area-based specialty coffee roaster and retailer owned by JAB Holding Company via JDE Peet's.Founded in 1966 by Alfred Peet in Berkeley, California, Peet's introduced the United States to its darker roasted Arabica coffee in blends including French roast and grades appropriate for espresso drinks.

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