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  2. How to Make Perfect, Fluffy, Golden Pancakes Every Single Time

    www.aol.com/perfect-fluffy-golden-pancakes-every...

    Then, add your wet ingredients to the dry ingredients, but don't over-mix the batter—you want a light and fluffy batter. About 12-14 turns. Cover and rest your batter for 10 minutes.

  3. Ina Garten’s Pancakes Are the Best I’ve Ever Tried—Here’s Why

    www.aol.com/lifestyle/ina-garten-pancakes-best...

    In a separate bowl, you'll mix together the wet ingredients. Ina's recipe calls for sour cream, eggs, milk, vanilla, and lemon zest. Once mixed, add the wet ingredients to the dry and mix only ...

  4. Rosa Parks’ famous pancake recipe has a secret ingredient - AOL

    www.aol.com/library-congress-posted-rosa-parks...

    Rosa Parks’ Featherlite Pancake Recipe Ingredients. 1 cup flour. 1 tablespoon baking powder. 1/2 teaspoon salt. 2 tablespoons sugar. 1 egg. 1 ¼ cup milk. ... Mix wet ingredients together ...

  5. Aunt Jemima - Wikipedia

    en.wikipedia.org/wiki/Aunt_Jemima

    Aunt Jemima wordmark logo. Aunt Jemima was an American breakfast brand for pancake mix, table syrup, and other breakfast food products.The original version of the pancake mix was developed in 1888–1889 by the Pearl Milling Company and was advertised as the first "ready-mix" cooking product.

  6. Homemade Cornmeal Griddle Pancake Mix Recipe - AOL

    homepage.aol.com/food/recipes/homemade-cornmeal...

    Want to make Homemade Cornmeal Griddle Pancake Mix? Learn the ingredients and steps to follow to properly make the the best Homemade Cornmeal Griddle Pancake Mix? recipe for your family and friends.

  7. Batter (cooking) - Wikipedia

    en.wikipedia.org/wiki/Batter_(cooking)

    A thin batter for English pancakes Wheat batter mixed with fenugreek leaves for making dosa. Batter is a flour mixture with liquid and other ingredients such as sugar, salt, egg, milk and leavening used for cooking. Batters are a pourable consistency that cannot be kneaded. [1] [2] Batter is most often used for pancakes and as

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