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According to Consumers' Checkbook magazine, PCC's prices for the limited number of comparable items available were higher than the big-chain average. [9] [10] However, the quality of PCC's fresh produce and meat received very high scores. The prices of organic food at PCC were about the same as the average prices at other stores in the Puget ...
Callers dial 1-800 (888 or 866)-FREE411 [373-3411] from any phone in the United States to use the toll-free service. Sponsors cover part of the service cost by playing advertising messages during the call. Callers always hear an ad at the beginning of the call, and then another after they have made their request.
Map of Washington's area codes. The red-highlighted area has area code 425. Area code 425 is a telephone area code in the North American Numbering Plan (NANP) for the suburbs north and east of Seattle in the U.S. state of Washington.
Issaquah (/ ˈ ɪ s ə k w ɑː / ISS-ə-kwah) is a city in King County, Washington, United States.The population was 40,051 at the 2020 census. [5] Located in a valley and bisected by Interstate 90, the city is bordered by the Sammamish Plateau to the north and the "Issaquah Alps" to the south.
Area codes in Washington state. The U.S. state of Washington has six telephone area codes.The state initially used a single area code until it was divided in 1957 with the creation of area code 509 to serve Eastern Washington.
Issaquah Highlands is located north of downtown Issaquah on the western half of Grand Ridge, a hill along the southern part of the East Sammamish Plateau. The ridge itself rises over 1,100 feet (340 m) above sea level , with the majority of residential areas around 500 to 800 feet (150 to 240 m) in elevation. [ 28 ]
Pickering Farm is a former farm located in Issaquah, Washington listed on the National Register of Historic Places. [2] It has been the site for a farmer's market since the late 1990s. Pickering Barn is available for rental.
Issaquah School District No. 411 is a public school district in King County, ... As of May 2016, 7.9% of students are on free or reduced-price meal programs. [2]