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A Franklin stove. The Franklin stove is a metal-lined fireplace named after Benjamin Franklin, who invented it in 1742. [1] It had a hollow baffle near the rear (to transfer more heat from the fire to a room's air) and relied on an "inverted siphon" to draw the fire's hot fumes around the baffle. [2]
Precision Castparts (PCC) was founded by Joseph Buford Cox on April 1, 1953. [6] Cox was owner of Oregon Saw Chain and in 1949 had started a casting operation to make saw teeth with assistant general manager Ed Cooley also working on the project.
For the production of gray iron, ductile iron and steel castings, sand casting remains the most widely used process. For aluminum castings, sand casting represents about 12% of the total tonnage by weight (surpassed only by die casting at 57%, and semi-permanent and permanent mold at 19%; based on 2006 shipments). The exact process and pattern ...
There are also stove models that can switch from wood fuel to oil or gas sources that are installed in the house to supply heat to a separate water boiler. [6] Stoves that readily convert to either oil or gas in addition to wood fuel have been manufactured in North America and Europe since the early 20th century, and are still manufactured.
The G.I. pocket stove is 8 + 1 ⁄ 2 inches (220 mm) high and 4 + 1 ⁄ 2 inches (110 mm) in diameter, and weighs about 3 pounds (1.4 kg). It was designed to burn either leaded or unleaded automobile gasoline (sometimes referred to as "white gasoline" or pure gasoline, without lead or additives).
Rumford fireplace in a New England home. A Rumford fireplace, sometimes known as a Rumford stove, is a tall, shallow fireplace designed by Sir Benjamin Thompson, Count Rumford, an Anglo-American physicist best known for his investigations of heat.
A steel top ring on which to set a pot is held above the burner by three support legs. Other Primus-style stoves may be larger or smaller, but have the same basic design. The No. 1 stove weighs about 2.5 pounds (1.1 kg), and measures about 8.5 inches (220 mm) high with an overall diameter of just under 7 inches (180 mm).
The stove was, and is still used today for cooking and had a strong influence on the taste of Russian cuisine. [7] Dishes where the stove is used are pancakes to bake or pies. The porridge or the pancakes prepared in such a stove may differ in taste from the same meal prepared on a modern stove or range.
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