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This tomato-basil pizza is made with puff pastry, rather than the usual dough, for a lighter, crispier crust. Get the recipe: Puff Pastry Tomato-Basil Pizza Related: 36 Best Sweet and Savory Puff ...
From a classic basil-and-mozz-topped Margherita to the controversial BBQ ... This chicken pizza crust certainly doesn’t have the same crunch or chew as a yeast- or sourdough-leavened flour pizza ...
Instead of a tomato-y pizza sauce, the dough is brushed with a garlic, oregano, and lemon-infused oil, then topped with mozzarella and assorted veggies (great for those with heartburn too!). Get ...
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"Ricotta Be Kiddin’ Me" (New York–style pizza dough topped with fresh mozzarella, Italian fennel sausage, fresh basil, Canadian bacon, baked in a wood-fire oven and topped with dollops of ricotta cheese); "I Feel Like Bacon Love" (thin crust dough topped with secret tomato sauce made with a Vidalia onion, salted butter and thick-cut hickory ...
However, Domino’s, the world’s largest pizza chain with over 6,692 locations in the U.S., runs one of the country's most efficient pizza dough supply chains, with 18 supply centers producing ...
Detroit Style Pizza: "The Detroiter" – homemade dough topped with shredded mozzarella cheese, chunky tomato sauce (made with fresh tomatoes, garlic and basil), Margherita peperoni (made with fennel), shredded Parmesan cheese, and signature 'Sicilian spice', baked in a square steel pan and cut into eight square slices.