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2. The 4-Ingredient Chicken Dinner That Saves Me on Busy Nights

   www.aol.com/4-ingredient-chicken-dinner-saves...

   The chicken will not be fully cooked. Return the pot to medium-high heat and add the mirepoix blend and a pinch of salt. Cook, stirring occasionally, until tender and browned, 3 to 5 minutes.

3. The Secret to Juicy Grilled Chicken? This Seriously Good Marinade

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   Bone-in, skin-on chicken, such as drumsticks, ... Ingredients. For the Marinade: ... Discard the remaining marinade. Place the chicken skin-side down over the lit side of the grill. Cover and cook ...

4. The Secret to Moist and Flavorful Chicken Breasts Is This ...

   www.aol.com/secret-moist-flavorful-chicken...

   Pour all but 1/4 cup of the mixture into a large bowl (setting the 1/4 cup aside to use as sauce later), add the chicken, and toss to coat. Cover and refrigerate for at least 30 minutes and up to ...

5. The 3-Ingredient Chicken Recipe I Make Once a Week - AOL

   www.aol.com/3-ingredient-chicken-recipe-once...

   Once the oil is hot, remove the chicken from the marinade, shaking off any excess, and add to the skillet. Discard the chicken marinade. Season the tops of the chicken breasts with salt and pepper ...

6. The 3-Ingredient Chicken I Make When I Just... Can't - AOL

   www.aol.com/3-ingredient-recipe-favorite-way...

   Drizzle the chicken with the remaining olive oil and use your fingers to make sure the oil coats all the skin evenly. Bake in the preheated oven until the chicken thighs are cooked through, the ...

7. The 4-Ingredient Dinner I’ve Made Hundreds of Times - AOL

   www.aol.com/4-ingredient-dinner-ve-made...

   Preheat the oven to 400°F. Trim the bases of the broccolini, and halve any really thick ones lengthwise. Place on a large sheet pan and drizzle with the sesame or canola oil.

8. 30 Foolproof Chicken and Potato Recipes for Quick and Easy ...

   www.aol.com/30-foolproof-chicken-potato-recipes...

   Eva Kolenko. A smoky-sweet DIY barbecue sauce acts as both a marinade and a glaze at the end to help the chicken skin brown and crisp up deliciously.

9. The 30-Minute Chicken Dinner I Make Once a Week - AOL

   www.aol.com/30-minute-chicken-dinner-once...

   4 boneless skinless chicken breasts (about 2 1/2 to 3 pounds) 2 teaspoons kosher salt, plus more to taste 1/2 teaspoon freshly ground black pepper, plus more to taste