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Sbarro was founded in 1956 by Gennaro and Carmela Sbarro. The couple and their three sons, Joseph, Mario, and Anthony, immigrated to America from Naples, Italy.The same year, the Sbarro family opened their first salumeria (an Italian grocery store) at 1701 65th Street and 17th Avenue in Bensonhurst, Brooklyn, New York, which became popular for its fresh food and Italian fare.
This is a list of the largest fast-food restaurant chains by their number of locations in the world. Country of origin ... Sbarro: 600+ [138] [139] [140] 89 United ...
NEW YORK (AP) - Sbarro Inc. says it's closing 155 of its U.S. locations, mostly in mall food courts where traffic has declined. The Melville, N.Y.-based pizza chain said Wednesday the closures ...
The butt of so many jokes, Sbarro is the quintessential mall food court chain for pizza and other Italian food. As malls have died out, so has Sbarro. ... Johnny Carino’s had over 150 locations ...
TGI Fridays has closed 50 locations this year, according to Restaurant Business, and this month alone, restaurants in Charlotte, North Carolina; ... Ruby Tuesday's, and Sbarro.
For example, Grimaldi's Pizzeria is a national chain with 47 locations, [1] ... Sbarro; Primarily regional pizza chains of the United States &pizza (Mid-Atlantic)
2. Sbarro. Sbarro’s been fighting to stay relevant for years, and adding beer and wine to the menu at select locations seems like their latest play to draw a crowd.
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio.As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1]