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  2. I'm a professional chef. Here are the best ways to prepare ...

    www.aol.com/im-professional-chef-best-ways...

    Treat this steak like a New York strip and cook at high heat until the outside is seared and the inside is medium-rare to medium for best results. Season with salt and pepper, or add a spice rub ...

  3. 'These Copycat Green Beans Bring Texas Roadhouse to ... - AOL

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    2. Remove the bacon and let it drain on a paper towel-lined plate while you sauté the onions and garlic. You want the bacon flavor, and some of the fat, but we don't need the extra grease.

  4. How to Make The Cheesecake Factory’s Steak Diane Copycat - AOL

    www.aol.com/cheesecake-factory-steak-diane...

    Preheat a large skillet over medium-high heat. Meanwhile, rub both sides of the tenderloin medallions with 1 tablespoon of olive oil, then season the meat liberally with salt and cracked ...

  5. Smothering (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smothering_(cooking)

    In French, the word "étouffée" means "smothered". [3] Étouffée can be made using different shellfish, the most popular version of the dish being Crawfish Étouffée, although shrimp is also used. Originally étouffée was a popular dish in the Acadiana area surrounding Lafayette.

  6. Montreal steak seasoning - Wikipedia

    en.wikipedia.org/wiki/Montreal_steak_seasoning

    Montreal steak seasoning, also known as Montreal steak spice, [1] is a spice mix used to flavour steak and grilled meats. [2] It is based on the dry-rub mix used in preparing Montreal smoked meat, [2] which comes from the Romanian pastramă (the ancestor of pastrami), introduced to Montreal by Romanian Jewish immigrants. [citation needed]

  7. Beau Monde seasoning - Wikipedia

    en.wikipedia.org/wiki/Beau_monde_seasoning

    Beau Monde seasoning is a seasoning mixture. Basic versions are composed of salt, onion powder and celery powder. [1] Some versions include additional ingredients such as garlic, [2] clove, bay leaf, nutmeg, allspice, mace and others. [3] The company Spice Islands manufactures a version of the seasoning and owns the trademark to the name. [4] [5]

  8. Texas Roadhouse's Popular Steak Sauce Is Coming to ... - AOL

    www.aol.com/lifestyle/texas-roadhouses-popular...

    Yesterday, FSR Magazine announced the rollout of two Texas Roadhouse-brand steak sauces that are now available in grocery stores nationwide.The bottled sauces include Roadhouse Gold Steak Sauce ...

  9. Steak tartare - Wikipedia

    en.wikipedia.org/wiki/Steak_tartare

    Steak tartare in the French Quarter of San Francisco. Steak tartare or tartar steak is a French [1] dish of raw ground (minced) beef. [2] [3] It is usually served with onions, capers, parsley or chive, salt, pepper, Worcestershire sauce, and other seasonings, often presented separately, to be added to taste. It is commonly served topped with a ...

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