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2. What Is Jerk Seasoning? How to Make the Authentic Recipe at Home

   www.aol.com/jerk-seasoning-authentic-recipe-home...

   What is jerk seasoning? It's a classic Jamaican spice blend that you can use to make chicken, pork—or your very next dish. Here's how to make the authentic recipe. The post What Is Jerk Seasoning?

3. Chicken-and-Okra Gumbo Recipe - AOL

   homepage.aol.com/food/recipes/chicken-and-okra-gumbo

   2 tbsp prepared jerk paste or 1 tablespoon ground jerk seasoning; 2 scallions, thinly sliced; steamed rice, for serving; tabasco sauce; freshly ground pepper; salt; 1 3 1/2-pound rotisserie chicken, meat shredded, skin and bones discarded; 3 / 4 lb fresh or thawed frozen okra, sliced 1/4 inch thick; 1 tbsp smoked hot paprika; 1 tbsp dried thyme ...

4. Jerk (cooking) - Wikipedia

   en.wikipedia.org/wiki/Jerk_(cooking)

   Jerk seasoning was originally used on chicken and pork, but in modern recipes it is used with other ingredients including fish, shrimp, lobster, conch, shellfish, beef, sausage, lamb, goat, tofu, and vegetables. [27] In Jamaica, jerk is also used in the preparation of pizzas, patties and burgers.

5. 52 recipes from Black chefs to celebrate Black history - AOL

   www.aol.com/news/52-recipes-black-chefs...

   This recipe because it's a very easy, quick (like 15 minutes from start to finish) and flavorful one-pot meal — plus it represents Jamaica with the jerk seasoning. Seafood Gumbo by JJ Johnson

6. Jerk Chicken with Fried Rice and Grilled Pineapple Salsa - AOL

   www.aol.com/food/recipes/jerk-chicken-fried-rice...

   Drizzle the chicken with the remaining jerk sauce, if desired, and then top the chicken with the grilled pineapple salsa. To make the salsa. Grill or broil the pineapple until charred.

7. Spice mix - Wikipedia

   en.wikipedia.org/wiki/Spice_mix

   Jerk, a spicy Jamaican dry-rub for meat primarily made with allspice and Scotch bonnet peppers; Montreal steak spice, a seasoning mix for steaks and grilled meats; Old Bay Seasoning, a seasoning mix of celery salt, black pepper, crushed red pepper flakes, and paprika originally created in Baltimore [6] and regionally popular in Maryland as well as Mid-Atlantic and Southern states, parts of New ...