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  2. The Best Dump-and-Bake Casseroles for Busy Weeknights

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    Thai Red Curry Rice Casserole. This recipe is vegan, has only a dozen ingredients, and is packed with flavor. Thai red curry paste, which you can buy in small cans, is complex and fragrant. Mix it ...

  3. Red curry - Wikipedia

    en.wikipedia.org/wiki/Red_curry

    The prepared red curry paste is cooked on a saucepan with cooking oil, to which coconut milk is added. [1] Then the meat as protein source is added into the curry-base soup. Various kinds of meats could be made as red curry, such as chicken, beef, pork, shrimp, duck, or even exotic meats such as frog and snake meats. The most common however ...

  4. Here’s What to Cook Every Night This Week (January 13 – 19)

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    Vegan red curry paste 8 ounces vegetable stock ... Pantry Ingredients: sesame oil, soy sauce, rice vinegar, honey, chile paste, extra-virgin olive oil, dried oregano, crushed red pepper flakes, ...

  5. Here’s What to Cook Every Night This Week (January 20 – 26)

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    Read on to find out what to cook every night this week, from one-pan roasted salmon to vegetarian chili. 73 Hearty Winter Dinner Ideas I have just the fix: seven dinners that are as easy to ...

  6. Thai curry - Wikipedia

    en.wikipedia.org/wiki/Thai_curry

    Red, green and yellow Thai curry pastes Different types of Thai curry pastes for sale at a market in Hat Yai, in southern Thailand. Thai curries are always made with a curry paste. Common ingredients used in many Thai curry pastes are: Shrimp paste; Chillies; depending on the curry these can be dried or fresh, red or green; Onions or shallots ...

  7. 50 Vegan Versions Of Your Family's Favorite Dinner Recipes - AOL

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    Feel free to swap in your favorite quick-cooking vegetables, and adjust the amount of curry paste to your spice preference, just make sure to keep stirring once your noodles are added to make sure ...

  8. Phanaeng - Wikipedia

    en.wikipedia.org/wiki/Phanaeng

    Phanaeng curry paste is fried with coconut cream to make the curry more creamy in taste. The curry paste is made with dried chili peppers, galangal, lemongrass, makrut lime zest, coriander root, coriander seeds, cumin seeds, garlic, shallot, shrimp paste, salt and peanuts. [2] The dish is usually made with meat cut into thin strips, makrut lime ...

  9. 21 Dairy-Free Recipes To Help You Break Off Your Toxic ... - AOL

    www.aol.com/21-dairy-free-recipes-help-150300749...

    The curry paste does double duty, adding the savory, spicy flavors of red pepper, garlic, lemongrass, and galangal to both the meatballs and the sauce. Get the Coconut Curry Chicken Meatballs recipe .

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