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  2. Pan-Seared Pork Chops with Green Peppercorn Sauce

    www.aol.com/food/recipes/pan-seared-pork-chops...

    Turn the chops and cook over moderate heat until browned on the second side and just cooked through, about 4 minutes longer. Transfer the pork chops to a platter and keep warm. 4.

  3. Ree's Oven Baked Pork Chops Are So Easy To Make - AOL

    www.aol.com/rees-oven-baked-pork-chops-191500164...

    Set a rack on a rimmed baking sheet. Put the pork chops on the rack and brush with ¼ cup barbecue sauce. Roast until the pork is lightly browned and about halfway cooked through, 10 to 12 minutes ...

  4. These one-pan cilantro lime pork chops cook fast and taste ...

    www.aol.com/article/lifestyle/2020/07/20/one-pan...

    Toss garlic, lime zest, lime juice and cilantro over cooking pork chops. Once pork chops are cooked all the way through, remove chops from the pan. Let rest for 5 minutes and serve.

  5. Pork chops and applesauce - Wikipedia

    en.wikipedia.org/wiki/Pork_chops_and_applesauce

    Pork chops and applesauce. Pork chops and apple sauce is a traditional dish in American cuisine consisting of cooked pork chops and apple sauce. [1][2][3][a] The pork chops can be pan-fried, baked or broiled, and the meat is sometimes breaded prior to cooking. [5][6][7] Some people consider the dish to be a comfort food. [8][9]

  6. Pan frying - Wikipedia

    en.wikipedia.org/wiki/Pan_frying

    Pan frying or pan-frying is a form of frying food characterized by the use of minimal cooking oil or fat (compared to shallow frying or deep frying), typically using just enough to lubricate the pan. [1] In the case of a greasy food such as bacon, no oil or fats may need to be added. As a form of frying, the technique relies on oil or fat as ...

  7. Pork chop - Wikipedia

    en.wikipedia.org/wiki/Pork_chop

    Raw pork chops. A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner than other cuts. [1] Chops are commonly served as an individual portion, and can be accompanied with applesauce, vegetables, and other sides.

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