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  2. History of coffee - Wikipedia

    en.wikipedia.org/wiki/History_of_coffee

    The Coffee Bearer by John Frederick Lewis (1857) Kaffa kalid coffeepot, by French silversmith François-Thomas Germain, 1757, silver with ebony handle, Metropolitan Museum of Art. The history of coffee dates back centuries, first from its origin in Ethiopia and later in Yemen. It was already known in Mecca in the 15th century.

  3. Coffee cup - Wikipedia

    en.wikipedia.org/wiki/Coffee_cup

    Coffee cup sleeves are roughly cylindrical sleeves that fit tightly over handle-less paper coffee cups to insulate the drinker's hands from hot coffee. The coffee sleeve was invented and patented by Jay Sorensen in 1993 and is now commonly utilized by coffee houses and other vendors that sell hot beverages dispensed in disposable paper cups.

  4. Mug - Wikipedia

    en.wikipedia.org/wiki/Mug

    A mug of coffee with cream. A mug is a type of cup, [1] a drinking vessel usually intended for hot drinks such as: coffee, hot chocolate, or tea. Mugs usually have handles and hold a larger amount of fluid than other types of cups such as teacups or coffee cups. Typically, a mug holds approximately 250–350 ml (8–12 US fl oz) of liquid. [2]

  5. The Secret History of How Coffee Took Over the World - AOL

    www.aol.com/finance/mocha-java-secret-history...

    Coffee has been demonized and criminalized repeatedly throughout its history, originally by various Muslim religious authorities. In 1511, coffee was banned by jurists and scholars led by Meccan ...

  6. Tasse à café - Wikipedia

    en.wikipedia.org/wiki/Tasse_à_café

    A tasse filled with coffee. A tasse à café (French pronunciation: [tɑs‿a kafe], coffee cup) is a cup, generally of white porcelain and of around 120 ml (4 fl oz), in which coffee is served. [1] [2] It is also sometimes used to serve small portions of rich drinks, such as hot chocolate.

  7. Coffee in world cultures - Wikipedia

    en.wikipedia.org/wiki/Coffee_in_world_cultures

    Much of the popularization of coffee is due to its cultivation in the Arab world, beginning in what is now Yemen, by Sufi monks in the 15th century. [2] Through thousands of Muslims pilgrimaging to Mecca, the enjoyment and harvesting of coffee, or the "wine of Araby" spread to other countries (e.g. Turkey, Egypt, Syria) and eventually to a majority of the world through the 16th century.

  8. Tasseography - Wikipedia

    en.wikipedia.org/wiki/Tasseography

    Arabic coffee is a coffee culture that later spread from Yemen to the rest of the Middle East, Ottoman Empire and the Balkans, and then to many parts of the world. Coffee started somewhere in the Arab world and West Asia. When they were bored, the concubines in the Ottoman harem used to drink coffee and tell each other fortunes to chat and ...

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