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A steer. The Texas Longhorn is an American breed of beef cattle, characterized by its long horns, which can span more than 8 ft (2.4 m) from tip to tip. [4] It derives from cattle brought from the Iberian Peninsula to the Americas by Spanish conquistadors from the time of the Second Voyage of Christopher Columbus until about 1512. [5]
Their cattle brand, with a connected E and J (standing for Espíritu de Jesús), became the first registered cattle brand in what was to become Texas. The brand had been modeled after one used by the Jesuits, and brought from Spain when the De León family emigrated. Martín officially registered it in Texas under the family name in 1807. [6
Cattle Raisers Association of Texas. History of the cattlemen of Texas : a brief resume of the live stock industry of the Southwest and a biographical sketch of many of the important characters whose lives are interwoven therein (1914, reprint 1991). 350 pp. online; Clayton, Lawrence; Hoy, Jim; and Underwood, Jerald. Vaqueros, Cowboys, and ...
Give or take, about 260,000 cattle were driven north from Texas that summer toward the nearest rail shipping point at Sedalia, Missouri, in hopes of selling them there for a quick profit. [8] To reach Sedalia, the cattle first had to be driven through the territory which was to become Oklahoma, but which at the time was the Indian Territory.
Margaret Heffernan Borland (April 3, 1824 – July 5, 1873) was a pioneering frontier woman who ran her own ranch, as well as handled her own herds. She made a name for herself as a cattle baron and was famous for the drive of Texas Longhorn cattle that she took up the Chisholm Trail from Texas to Wichita, Kansas, with her three surviving children and her granddaughter. [1]
Tom Candy Ponting (August 26, 1824 - October 11, 1916) was an American rancher, farmer and cattle driver. [1] In 1853–1854, together with his business partner, Washington Malone, they were the first people to drive a herd of Texas Longhorn cattle from Texas to New York City, the longest cattle drive in American history.
Rosa María Hinojosa de Ballí (c. 1752–1803) was a rancher known as the first "cattle queen" of Texas. [1] She was born in New Spain, in what is now as Tamaulipas. [1] Her parents, Juan José de Hinojosa and María Antonia Inés Ballí de Benavides, were Spanish aristocrats who had priority rights to extensive land grants and public offices because they were Primitive Settlers. [1]
The Missouri-Kansas-Texas Railroad --the "Katy"--was the first railroad to enter Texas from the north Racial violence continued by whites against blacks as they enforced white supremacy . Despite this, freedmen pursued education, organized new churches and fraternal organizations, and entered politics, winning local offices.