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La Casa Pizzaria is a family owed series of restaurant in Omaha, Nebraska. The original La Casa Pizzaria is located on 45th & Leavenworth St., while two sister locations are located at 84th and Grover Streets (often referred to as 'the Grover location' or "La Casa West') and at 168th and Pacific Streets (Also referred to as 'La Casa Pizzaria West at Pacific Springs').
The origins of the Reuben sandwich reputedly come from Omaha. Reuben Kulakofsky (sometimes spelled Reubin, whose last name is sometimes shortened to Kay) was a grocer in Omaha. Kay was the inventor of the sandwich, perhaps as part of a group effort by members of Kulakofsky's weekly poker game held in the Blackstone Hotel from approximately 1920 ...
Kabob Grill N Go Phoenix, Arizona: 532 3 From the Seas and Overseas: Cracovia Polish-American Restaurant & Bar Westminster, Colorado: March 15, 2024 The Jerk Shack San Antonio, Texas Indigo Coastal Shanty Brunswick, Georgia: 533 4 From Spicy to Sticky: Dulce Dough Donuts & Bakery St. Simons Island, Georgia: March 29, 2024 Barchetta Boulder ...
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Yoshitomo is a Japanese restaurant in Omaha, Nebraska. [1] The restaurant serves sushi, [2] and was a semifinalist in the Outstanding Restaurant category of the James Beard Foundation Awards in 2024. [3]
Kansas City, Kansas - opened in 1996 inside a gas station at the corner of W 47th St and Mission Rd. Joe Davidson sold his interest in the Kansas City location in 1997; however, it retained the Oklahoma Joe's name until 2014 when it was re-branded as Joe’s Kansas City Bar-B-Que to avoid confusion with the restaurants operated by Joe Davidson.
Gorat's Steak House is a restaurant in Omaha, Nebraska, at 4917 Center Street. A griddle-cooked T-bone steak at Gorat's It is best known as billionaire Warren Buffett 's favorite steakhouse , [ 1 ] where he annually holds dinners for the largest investors in his company, Berkshire Hathaway , and entertains business colleagues and CEOs ...
This is a list of notable barbecue restaurants. Barbecue is a method and apparatus for char grilling food in the hot smoke of a wood fire, usually charcoal fueled. In the United States, to grill is to cook in this manner quickly, while barbecue is typically a much slower method utilizing less heat than grilling , attended to over an extended ...