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  2. Celeriac - Wikipedia

    en.wikipedia.org/wiki/Celeriac

    Celeriac (Apium graveolens Rapaceum Group, synonyms Apium graveolens Celeriac Group and Apium graveolens var. rapaceum), [1] also called celery root, [2] knob celery, [3] and turnip-rooted celery [4] (although it is not a close relative of the turnip), is a group of cultivars of Apium graveolens cultivated for their edible bulb-like hypocotyl, and shoots.

  3. List of wort plants - Wikipedia

    en.wikipedia.org/wiki/List_of_wort_plants

    This is an alphabetical listing of wort plants, meaning plants that employ the syllable wort in their English-language common names. According to the Oxford English Dictionary's Ask Oxford site, "A word with the suffix -wort is often very old. The Old English word was wyrt. The modern variation, root, comes from Old Norse.

  4. List of Latin and Greek words commonly used in systematic ...

    en.wikipedia.org/wiki/List_of_Latin_and_Greek...

    This list of Latin and Greek words commonly used in systematic names is intended to help those unfamiliar with classical languages to understand and remember the scientific names of organisms. The binomial nomenclature used for animals and plants is largely derived from Latin and Greek words, as are some of the names used for higher taxa , such ...

  5. Celery - Wikipedia

    en.wikipedia.org/wiki/Celery

    Celery (Apium graveolens Dulce Group or Apium graveolens var. dulce) [1] is a cultivated plant belonging to the species Apium graveolens in the family Apiaceae that has been used as a vegetable since ancient times.

  6. List of Greek and Latin roots in English/P–Z - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_and_Latin...

    The following is an alphabetical list of Greek and Latin roots, stems, and prefixes commonly used in the English language from P to Z. See also the lists from A to G and from H to O.

  7. Brassica - Wikipedia

    en.wikipedia.org/wiki/Brassica

    The flowers, seeds, stalks, and tender leaves of many species of Brassica can be eaten raw or cooked. [5] Almost all parts of some species have been developed for food, including the root (swede, turnip), stems (), leaves (cabbage, collard greens, kale), flowers (cauliflower, broccoli, romanesco broccoli), buds (Brussels sprouts, cabbage), and seeds (many, including mustard seed, and oil ...

  8. Root vegetable - Wikipedia

    en.wikipedia.org/wiki/Root_vegetable

    Root vegetables are underground plant parts eaten by humans or animals as food. In agricultural and culinary terminology, the term applies to true roots such as taproots and tuberous roots as well as non-roots such as bulbs , corms , rhizomes , and stem tubers .

  9. List of Greek and Latin roots in English/C - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_and_Latin...

    Root Meaning in English Origin language Etymology (root origin) English examples cac-, kak-[1] bad: Greek: