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  2. Pickled onion - Wikipedia

    en.wikipedia.org/wiki/Pickled_onion

    Pickled onions are a food item consisting of onions (cultivars of Allium cepa [1]) pickled in a solution of vinegar and salt, often with other preservatives and flavourings. [2] There is a variety of small white pickled onions known as 'silverskin' onions ; [ 3 ] [ 4 ] due to imperfections they are pickled instead of being wasted. [ 5 ]

  3. List of pickled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_pickled_foods

    Pickled carrot – a carrot that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time; Pickled cucumber – Cucumber pickled in brine, vinegar, or other solution; Pickled onionOnions pickled in a solution of vinegar or salt; Pickled pepper – Capsicum pepper preserved by pickling

  4. Mediterranean cuisine - Wikipedia

    en.wikipedia.org/wiki/Mediterranean_cuisine

    The very idea of a Mediterranean ensemble—be it onions and olive oil and tomatoes or some other combination entirely—presupposes not only a shared history but a unified history, an imagined moment in which the Mediterranean presented a single culture that over time has, like a language, split and branched and flowered into the wild variety ...

  5. Daphne Oz shares the recipes that keep her fueled all day - AOL

    www.aol.com/news/daphne-oz-shares-recipes-keep...

    She shows us how to make protein-packed chewy oat bars and an Italian-ish chopped salad with pickled red onions. Honey Nut Protein Bars by Daphne Oz.

  6. 73 Healthy Date Night Dinners That Will Make You Forget All ...

    www.aol.com/73-healthy-date-night-dinners...

    Mediterranean Pizza. ... Blending the chicken fat-roasted, charred onions with butter, sweet white vinegar, and crushed red pepper yields a creamy, ... Pickled veggies, ...

  7. Quick-Pickled Onions - AOL

    www.aol.com/quick-pickled-onions-220000602.html

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  8. Escabeche - Wikipedia

    en.wikipedia.org/wiki/Escabeche

    Escabeche of tilapia, from the Philippines. Escabeche is the name for several dishes in Spanish, French, Portuguese, Italian, Filipino and Latin American cuisines, consisting of marinated fish, meat or vegetables, cooked or pickled in an acidic sauce (usually with vinegar), and flavored with paprika, citrus, and other spices.

  9. Easy Summer Recipes: Pickled Red Onions - AOL

    www.aol.com/easy-summer-recipes-pickled-red...

    Pickled Red Onions are an easy way to addd a tangy flavour to any meal. Made in minutes and can be stored for days in the fridge, quick pickled red onions are great on burgers, hot dogs ...

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