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Enigma Yorkville; Restaurant information; Head chef: Quinton Bennett: Chef: Kane Van EE: Pastry chef: Sarah Tsai: Rating (Michelin Guide)Street address: 23 Saint Thomas Street: City: Toronto ...
The restaurant received a Michelin star in Toronto's 2023 edition of the Michelin Guide, [2] [8] recognizing its "pristine seafood and refined sauce work." [ 9 ] It is the only Michelin-starred establishment in Toronto headed exclusively by a female chef . 20 Victoria retained its star in the 2024 guide.
Marc Thuet (born 1963) is a chef based in Toronto, Ontario, Canada, who most recently appeared in his second season of a docu-reality TV series called Conviction Kitchen in which he trains 12 ex-cons to run a restaurant in Toronto.
Alo is a restaurant in Toronto, Ontario, Canada. [2] The restaurant serves French cuisine and has received a Michelin star. [ 3 ] [ 4 ] Patrick Kriss is the chef.
Don Alfonso 1890 is the sister location to the two Michelin-starred restaurant of the same name on the Amalfi coast. [1] The Toronto location initially opened in 2018 in the historic Consumer's Gas Building located in the Financial District, Toronto of Downtown Toronto , led by Chef Saverio Macri.
The Toronto Star argued that the inaugural 2022 guide failed to capture the full diversity of Toronto restaurants, being overly represented by Japanese cuisine and downtown restaurants. [16] The Star also publishes its own alternative restaurant guide that it argues better captures Toronto's food scene, released around the same time as the ...
Osteria Giulia is an Italian restaurant in Toronto, Ontario, Canada. [1] [3] The restaurant's cuisine takes inspiration from Italy's Northern coast, and is focused on pasta and seafood. [1] It is headed by Chef Rob Rossi, the former runner-up on Season 1 of the reality competition show Top Chef Canada. [1]
The restaurant primarily serves Asian fusion dishes, anchored by Chinese cuisine and Canadian ingredients. [5] It also draws upon French and Korean cooking techniques. [6] A core part of the restaurant's menu is its 'Canadian take on traditional Chinese dim sum', serving items such as char siu bao in icing sugar-topped "Mexico buns" and fun guo filled with chicken and black truffle.