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  2. Walmart recalls over 12,000 cartons of chicken broth in 9 states

    www.aol.com/walmart-recalls-over-12-000...

    A total of 2,023 cases were included in the recall. Each case includes six products, meaning 12,138 cartons of broth were recalled.. The recalled products had a "best used by" date of March 25, 2026.

  3. Possibly spoiled chicken broth has been recalled from Walmart ...

    www.aol.com/possibly-spoiled-chicken-broth...

    About 12,138 cartons of Walmart’s Great Value Chicken Broth were recalled in mid-December because spoilage might have befouled the broth. So, why is the public just hearing about it now, in mid ...

  4. Over 2,000 cases of Great Value chicken broth sold at Walmart ...

    www.aol.com/over-2-000-cases-great-172849687.html

    The products were sold in 242 Walmart stores across nine states. ... Just over 2,000 cases of chicken broth sold at Walmart have been recalled due to a packaging issue that could ... Best used by ...

  5. Stock (food) - Wikipedia

    en.wikipedia.org/wiki/Stock_(food)

    Many cooks and food writers use the terms broth and stock interchangeably. [3] [4] [5] In 1974, James Beard (an American cook) wrote that stock, broth, and bouillon "are all the same thing". [6] While many draw a distinction between stock and broth, the details of the distinction often differ.

  6. 21 Comforting Meals to Make With Chicken Broth - AOL

    www.aol.com/21-comforting-meals-chicken-broth...

    It works in the best soups, stews, pasta dishes, and simple sauces—that is, if you don't prefer chicken broth substitutes like chicken bouillon or vegetable broth. It's a practical staple to ...

  7. Meat extract - Wikipedia

    en.wikipedia.org/wiki/Meat_extract

    It is used to add meat flavor in cooking, and to make broth for soups and other liquid-based foods. Meat extract was invented by Baron Justus von Liebig , a German 19th-century organic chemist. Liebig specialised in chemistry and the classification of food and wrote a paper on how the nutritional value of a meat is lost by boiling.

  8. Yeast extract - Wikipedia

    en.wikipedia.org/wiki/Yeast_extract

    Yeast extract is a common ingredient in commercially prepared soups (canned, frozen, or deli). [1] [2] It is a flavor enhancer like monosodium glutamate (MSG).Yeast extracts consist of the cell contents of yeast without the cell walls; [3] they are used as food additives or flavorings, or as nutrients for bacterial culture media.

  9. Over 2,000 Cases of Walmart Brand Chicken Broth Recalled - AOL

    www.aol.com/lifestyle/over-2-000-cases-walmart...

    The recalled products, which were produced by Tree House Foods, are marked with the best-used by date of March 25, 2006 and feature a batch/lot code of 98F09234 and a UPC of 007874206684. Walmart ...

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