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In Unique Eats and Eateries of Portland, Oregon (2018), Adam Sawyer called RingSide Fish House "the perfect Yin to the steakhouse's Yang" and said the restaurant "proudly sports one of the best early and late-night happy hour menus in Portland". [32] RingSide Fish House received "honorable mention in Russell's list of "Portland's 25 most ...
RingSide was a runner-up in the "Best Happy Hour" category of Willamette Week 's "Best of Portland Readers' Poll 2020". [12] Brooke Jackson-Glidden included the onion rings in Eater Portland 's 2024 overview of "iconic" Portland dishes.
The restaurant has also served cannolis, garlic bread, [6] and comfort food such as spaghetti and meatballs, cavatelli in pork ragu, and rigatoni with braised pork ribs and polenta. [7] Drink options include Aperol spritzes and Negronis. [6] The happy hour menu has included pasta with arrabbiata sauce, puttanesca, [3] and Italian wine. [1]
The fast-casual seafood spot is rolling out happy hour menus nationwide starting on Monday, Dec. 2, and it includes some value-packed options. Monday through Friday from 3 p.m. to 6 p.m., guests ...
The restaurant offered guests complimentary rum horchata, gift cards, and drink specials for a second anniversary celebration on November 22, 2013. [10] In 2014, Double Dragon hosted live music curated by the local record label Banana Stand Media. Shows by "secret, unannounced" performers were held each Monday from June 1 to Labor Day. [11]
Bluehour (sometimes erroneously called Blue Hour) [1] was a Mediterranean restaurant and bar located in the Pearl District of Portland, Oregon, United States. [2] [3] The business began operating in September 2000. Bruce Carey and Joe Rogers co-owned the business with Kenny Giambalvo, who also served as an executive chef until 2011.
Donald Trump and Oprah Winfrey ringside at Tyson vs Spinks, Convention Hall, Atlantic City, New Jersey, June 27 1988. ... Tony’s bar is 24-hour, featuring $2 beers, $4 mixers, and plenty of hard ...
Tom's Restaurant and Bar is located on Division Street at the intersection of Cesar Chavez Boulevard in southeast Portland's Richmond neighborhood. Originally a restaurant, the north side was expanded to include a bar, which has been described by Willamette Week as a "divey sports bar known for the thick cloud of smoke wafting off from the picnic tables out front". [1]