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Sushi Ichimura, New York City; Sushi Inoue, New York City; Sushi Kaneyoshi, Los Angeles; Sushi Kashiba, Seattle; Sushi Noz, New York City; Sushi of Gari – New York City; Sushi Seki – New York City [14] [15] Sushi Sho; Sushi Tadokoro, San Diego; Sushi Taro, Washington, D.C. Sushi Yasuda – New York City; Sushi Yoshizumi, San Mateo ...
Aoki opened a restaurant on the second floor in 1950. In 1955, he opened a teppanyaki restaurant across the street, now known as Benihana Bekkan. This was followed by a Ginza location in 1956, which closed in 1997 and was demolished to make way for the Aoki Tower office building. [7] Benihana on West 56th Street in New York City
A fine dining restaurant, Kosen has an 18-course omakase menu that rotates seasonally. [1] Dishes served at Kosen include a sprout-wrapped sea bream with black truffle , tempura -fried kamasu, and roasted sweet eggplant.
Restaurant Masa garnered the Michelin Guide's highest rating starting in the 2009 edition and was the first Japanese restaurant in the U.S. to do so. [7] [8] It was one of the few restaurants in New York City to hold a four out of four star rating by The New York Times, but was downgraded to 3 stars in 2011. [9]
The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]
Misono in Kobe—the first restaurant to offer teppanyaki A teppanyaki chef cooking at a gas-powered teppan in a Japanese steakhouse Chef preparing a flaming onion volcano Teppanyaki ( 鉄板焼き , teppan-yaki ) , often called hibachi ( 火鉢 , "fire bowl") in the United States and Canada, [ 1 ] is a post-World War II style [ 2 ] of Japanese ...
The eight seat, omakase-style restaurant opened in the middle of the COVID-19 pandemic. [1] The owners, Eric & Adriana Fralick, started planning the establishment after noticing a roughly 70% of the sales at their existing restaurant, Noble Rice, were for tasting menus; the space was the original location of Noble Rice, which moved to a larger location.
Sushi Nakazawa is an upscale Japanese sushi restaurant located on Commerce Street in Manhattan. The restaurant has been praised for its quality and preparation. The restaurant has been praised for its quality and preparation.